Indian restaurant Rangoli is making an ambitious comeback. Rangoli, one of Abu Dhabi’s most important restaurants, celebrates its reopening with a special menu prepared for the venue by Michelin-starred chef Jitin Joshi. In addition to this Chef’s Table experience, which will take place between 16-21 May, there will be a beverage service by master mixologist […]
Star at Harome, the Michelin-starred North Yorkshire pub owned by Chef Andrew Pern, is set to reopen this year after it was nearly destroyed in a fire last year. The Grade II-listed 14th-century venue had been closed since November when it burst into flames. Chief Andrew Pern said in a statement that work will begin […]
Michelin-starred chef Niko Romito pioneers a cooking method based on “food transformation”. In the academy he founded with the Science and Nutrition Department of the Sapienza University in Rome, he introduces healthier cooking techniques and trains new chefs on his philosophy.Romito’s method consists of seven techniques that preserve vitamins and antioxidants, use low temperatures to […]
One of Singapore’s few Michelin-starred chefs, Malcolm Lee has come to the end of his preparations for his new restaurant, Pangium. At Pangium, which will start hosting its guests this summer, the Michelin-starred chef will create a menu that focuses on traditional dishes.Lee’s new restaurant, Pangium, will be located within the Singapore Botanic Gardens, which […]
The Hand and Flowers, the only two-Michelin-starred gastropub in the UK, is being sued for a kitchen accident by its former chefs. 28-year-old Andrew Lewis, who has been working as a demi chef de partie at the pub in Marlon for more than a year, was scalded and one third of his body permanently injured […]
A vegan restaurant has been awarded a Michelin star for the first time in France. ONA, which stands for Origine Non-Animale and represents its 100% plant-based and animal-free cuisine, is run by chef Claire Vallée. The Ares-based restaurant ONA also won a green star last year. The green star recognizes restaurant that promotes sustainable practices […]
