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New restrictions on New York restaurants and bars!
November 12, 2020
New York Governor Andrew Cuomo announced that a new night curfew will be imposed on New York's restaurants and bars,...
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Retrovino challenges the restrictions with its innovative solution!
November 12, 2020
Alessandro Miocchi and Giuseppe Lo Iudice, who expanded their services in the Pantheon, Rome region by opening Retrovino and Retropasta...
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With the increase of COVID-19 cases, Michelin-starred restaurants are closing again!
November 12, 2020
The barometer, which Michelin Guide tracks the development of starred restaurants during the pandemic process, observed a big decrease in...
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British government launches negotiating a ban on ‘unhealthy’ food advertising
November 11, 2020
A consultation has been launched on proposals to ban online adverts for foods high in fat, sugar and salt in...
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The opportunity to cook with the vegetables of Alain Passard with Panier d’Alain!
November 11, 2020
Since restrictions were imposed on restaurants in France due to COVID-19, Michelin-starred Alain Passard opened the seasonal products of the...
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360° Eat Guide Nordic reveals 2020 nominees!
November 11, 2020
360° Eat Guide Nordic announced 2020 nominees, evaluating chefs, restaurants and hotels in Nordic countries in 10 categories in terms...
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2 different supports from Chicago to the hospitality sector!
November 10, 2020
Chicago Mayor Lori Lightfoot announced on Thursday two programs that support the restaurant industry. Chicago Mayor Lori Lightfoot unveiled two...
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Tom Kerridge creates a tasting menu for kids with Uber Eats!
November 10, 2020
World-renowned 2 Michelin-starred chef Tom Kerridge has created a children's tasting menu through Uber Eats to improve children's sense of...
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New coronavirus restrictions from Paris to the hospitality sector!
November 10, 2020
Paris banned takeaway food and alcohol from being delivered between 22.00 and 06.00 to reduce the rising incidence of COVID-19....
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Shangri-La holds its first wine festival this November!
November 9, 2020
Three hotels in Hong Kong will host 11 unique events of the Shangri-La Hotels' five-day wine event to be held...
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3 Michelin star SingleThread expands farmland!
November 9, 2020
SingleThread owners Kyle and Katina Connaughton and Tony Greenberg announced that their three Michelin-starred restaurant in Healdsburg, California has been...
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Dominique Crenn reopens Atelier Crenn with hospital-grade disinfection system!
November 9, 2020
World-renowned chef Dominique Crenn reopened its 3 Michelin-starred restaurant Atelier Crenn in San Francisco for indoor dining with its new...
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The point where taste and culture meet: Breakfast, Lunch and Dinner
November 8, 2020
World-famous chef David Chang sets out with his endless curiosity about food, culture and identity, along with delightful and fun...
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Mehmet Gürs: “I see the future of Istanbul’s gastronomy bright”
November 8, 2020
The coronavirus epidemic, which continues to have an impact all over the world, also had a severe impact on the...
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“Restore” with more than 100 sustainable recipes
November 7, 2020
More than 100 recipes of high quality and delicious, but most importantly, sustainable are on the pages of Restore, released...
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The UK’s first vegan butcher gets a lot of attention on its first day!
November 6, 2020
Rudy’s Vegan Butcher, the UK's first vegan butcher, attracted great attention on its first day of opening. Meeting its customers...
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2020 The World’s 50 Best Bars list is announced!
November 6, 2020
The World’s 50 Best announced the 2020's The World’s 50 Best Bars list with a great online event. In order...
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Gordon Ramsay announces his new project: “We have to get this economy kickstarted”
November 6, 2020
World-renowned Michelin-starred chef Gordon Ramsay announced his plan to open a new Street Pizza site in London's Southwark. Chef Gordon...
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The UK extends its furlough scheme plan until March 2021!
November 5, 2020
UK Minister of Finance Rishi Sunak has confirmed the furlough scheme will be extended until the end of March 2021....
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Four Seasons’ Caprice Bar presents the new Saisons cocktail menu
November 5, 2020
Lorenzo Antinori’s new creations emphasize the seasonality with revamped classics and new libations to love. With the arrival of autumn...
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Recent Posts
A Unique Conference Bringing Together Turkish Professionals with the Most Important Names of International Gastronomy: XI. Gastromasa Istanbul Conference
Gastronomy World’s Stars are coming to “Gastromasa” for the 9th time this year!
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Bar professionals share tips for perfecting in-flight cocktails
Gordon Ramsay’s Hell’s Kitchen wins excellence award