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Gordon Ramsay is opening five new locations in London
December 5, 2020
British celebrity chef Gordon Ramsay is expanding his portfolio by five new locations despite the pandemic saying he believes in...
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Forget all you know with FAT: A Documentary
December 5, 2020
Author, filmmaker and celebrity fitness consultant Vinnie Tortorich’s FAT: A Documentary will make you forget everything you know, and you...
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From a family restaurant to Latin America’s best: Don Julio
December 4, 2020
Located in Palermo district of Argentina’s capital Buenos Aires, Don Julio is crowned Latin America’s Best Restaurant 2020 by The...
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Portuguese chefs go on hunger strike
December 4, 2020
Nine chefs, restaurant owners and entertainment professionals from Portugal have been on a hunger strike for one week. The protestors...
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Don Julio crowned number one in Latin America’s Best Restaurants 2020
December 4, 2020
The eights edition of Latin America’s 50 Best Resturants 2020 list is unveiled in a virual ceremony sponsored by S....
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PepsiCo announces the commitment to recycled bottles
December 3, 2020
Soft drink giant PepsiCo announces the decision to eliminate all bottles made out of virgin plastic in nine European Union...
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Singapore as the first government to approve cultured meat!
December 3, 2020
Singapore has become the first country in the world to grant regulatory approval to meat alternative lab-grown chicken. Singapore Food...
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Respected by Gaggenau Initiative Begins!
December 3, 2020
Luxury home appliances manufacturer Gaggenau’ new initiative Respected by Gaggenau was announced last year. The inititive aims to support makers,...
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IHCL expands footprint with three new Taj hotels
December 2, 2020
South Asia’s biggest hospitality company Indian Hotels Company partners with real estate company Ambuja Neotia Group on two new hotel...
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S. Pellegrino’s new platform: “S. Pellegrino Young Chef Academy”
December 2, 2020
After initiating “S. Pellegrino Young Chef” competition, S. Pellegrino announced its new collective “S. Pellegrino Young Chef Academy” for young...
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Michelin star chef Vicky Lau’s new concept Date by Tate
December 2, 2020
Vicky Lau, the owner and chef of Michelin star restaurant Tate Dining Room and Bar in Hong Kong, was crowned...
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Spain’s 3-star chefs brought together by Michelin
December 1, 2020
Michelin has announed that this year’s Michelin Guide events will be held on digital platforms. On November 30th, the open...
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Robbie Lorraine’s 80s themed restaurant Only Food and Courses
December 1, 2020
The new fine-dining restaurant inspired by 80s and 90s cuisine opens in Pop Brixton on December 3rd. Chef Robbie Lorraine...
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Alchemist is 2021 White Guide Denmark’s “Restaurant of the Year”
December 1, 2020
Rasmus Munk’s Alchemist crowned “Restaurant of the Year” for the second time as 2021 White Guide digital awards were announced...
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2 extraordinary employees from M Restaurants: robot Sage and Bailey
November 30, 2020
London's top restaurant chain M Restaurants offers its guests a special experience with 2 new employees after quarantine: Robot Sage...
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Tom Kerridge’s long-awaited book: The Hand & Flowers
November 30, 2020
The doors of The Hand & Flowers, the world's first and only 2 Michelin-starred pub, are opening with Tom Kerridge's...
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Virgilio Martinez sets up his team for his new venture!
November 30, 2020
Pioneering Peruvian chef Virgilio Martinez is setting up his team for his new restaurant MAZ Tokyo, which will open in...
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A delicious collaboration from 2 Michelin-starred celebrity chef Sat Bains with her mother!
November 28, 2020
Sat Bains, the celebrity chef at 2 Michelin-Starred Restaurant Sat Bains, is collaborating with someone very special for his new...
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Different cities, different tastes: Somebody Feed Phil
November 28, 2020
"Everybody Loves Raymond" creator Phil Rosenthal travels the globe to take in the local cuisine and culture of Bangkok, Lisbon,...
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Hyatt announces Hyatt Loves Local initiative in support of local small businesses across the globe
November 27, 2020
Driven by Hyatt’s purpose to care for people so they can be their best, Hyatt Hotels Corporation announces today the...
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Recent Posts
A Unique Conference Bringing Together Turkish Professionals with the Most Important Names of International Gastronomy: XI. Gastromasa Istanbul Conference
Gastronomy World’s Stars are coming to “Gastromasa” for the 9th time this year!
José Andrés opens a Mediterranean oasis in Culver City: Zaytinya
Bar professionals share tips for perfecting in-flight cocktails
Gordon Ramsay’s Hell’s Kitchen wins excellence award