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Alain Ducasse opens new ‘95% plant-based’ restaurant
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Alain Ducasse opens new ‘95% plant-based’ restaurant

September 10, 2021
Chef Alain Ducasse, the famous Monégasque chef behind the three-Michelin-starred restaurant The Dorchester, has just opened a brand new restaurant...
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Awarded with a Michelin star three months after its opening: Agli Amici Rovigno
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Awarded with a Michelin star three months after its opening: Agli Amici Rovigno

September 9, 2021
Three months after its opening in Rovinj, Croatia, Agli Amici Rovigno was awarded a Michelin star. The restaurant, which was...
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Dabiz Muñoz is the winner of the La Liste Innovation Award!
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Dabiz Muñoz is the winner of the La Liste Innovation Award!

September 8, 2021
La Liste brought together the star names of the gastronomy with the gala night after a long time. At the...
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Three restaurants awarded with Michelin stars in Croatia
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Three restaurants awarded with Michelin stars in Croatia

September 8, 2021
Michelin has awarded three more restaurants in Croatia with prestigious Michelin stars. The restaurants Nebo in Rijeka, Alfred Keller on...
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La Liste brought the gastronomy world together with the ‘Garden Party’
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La Liste brought the gastronomy world together with the ‘Garden Party’

September 7, 2021
Listing the top 1000 restaurants in the world since 2015, La Liste held its first event last night after the...
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Chan Hong Meng, the owner of the world’s cheapest Michelin-starred meal, lost his star
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Chan Hong Meng, the owner of the world’s cheapest Michelin-starred meal, lost his star

September 7, 2021
The peddler Chan Hong Meng, acclaimed for his delicious soy chicken and rice dish and offering the world's cheapest Michelin-starred...
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Luxury Italian restaurants Chic Nonna and L’Amo Bistro Del Mare to open in Dubai
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Luxury Italian restaurants Chic Nonna and L’Amo Bistro Del Mare to open in Dubai

September 6, 2021
Chic Nonna and L'Amo Bistro Del Mare are opening as two new Dubai restaurants for those who miss Italian food....
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Julien Royer to open a new restaurant in Singapore: Claudine
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Julien Royer to open a new restaurant in Singapore: Claudine

September 6, 2021
Chef Julien Royer is opening his new restaurant in Singapore in collaboration with The Lo & Behold Group. Claudine, which...
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Life and cooking lessons from Nigella Lawson
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Life and cooking lessons from Nigella Lawson

September 5, 2021
Nigella Lawson, who has gained a huge fan base with her TV shows and special recipes, shares her experiences and...
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Budapest raises the number of Michelin-starred restaurants to 7
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Budapest raises the number of Michelin-starred restaurants to 7

September 5, 2021
Michelin Guide awarded two more restaurants from Budapest with stars. Essencia and Salt are now among the city’s Michelin-starred restaurants....
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A different point of view on food sovereignty: First We Eat
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A different point of view on food sovereignty: First We Eat

September 4, 2021
Filmmaker Suzanne Crocker, who lives just 300 km from the Arctic Circle, puts food sovereignty to the test and eliminates...
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Massimo Bottura will give private pasta making lessons at his home
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Massimo Bottura will give private pasta making lessons at his home

September 4, 2021
Three Michelin-starred chef Massimo Bottura is preparing to give private pasta making lessons to a few distinguished guests at his...
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The countdown has begun for Gastromasa! The tickets are at Biletix!
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The countdown has begun for Gastromasa! The tickets are at Biletix!

September 3, 2021
The countdown has begun for the eagerly awaited Gastromasa! The giant organization that brings together world-famous chefs in Istanbul will...
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The world’s most precious meat is now also produced in the lab: 3D-printed Wagyu beef
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The world’s most precious meat is now also produced in the lab: 3D-printed Wagyu beef

September 3, 2021
Researchers at Osaka University have reproduced high-quality Japanese Wagyu beef for the first time in the lab, thanks to 3D...
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Chef Corey Lee’s Michelin-starred restaurant In Situ has closed
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Chef Corey Lee’s Michelin-starred restaurant In Situ has closed

September 3, 2021
Chef Corey Lee’s famed Michelin-starred restaurant In Situ, at the San Francisco Museum of Modern Art (SFMOMA), has closed for...
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The Michelin Guide has announced its new edition for Singapore 2021
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The Michelin Guide has announced its new edition for Singapore 2021

September 3, 2021
The Michelin Guide has announced its new edition for Singapore 2021. The red book has added one new three-starred restaurants,...
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Details of Adrià and Ducasse’s new restaurant ADMO is starting to emerge
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Details of Adrià and Ducasse’s new restaurant ADMO is starting to emerge

September 2, 2021
Giving the good news of a new collaboration by saying “Get ready for a strong, vibrant and joyful experience,” Albert...
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The World’s 50 Best Restaurants honours Dominique Crenn with the Icon Award 2021
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The World’s 50 Best Restaurants honours Dominique Crenn with the Icon Award 2021

September 1, 2021
The World's 50 Best Restaurants announced that it has given its Icon Award 2021 to French chef Dominique Crenn this...
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Identità di Pasta will change everything you know about pasta!
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Identità di Pasta will change everything you know about pasta!

September 1, 2021
Identità di Pasta, a classic of Identità Golose, returns. World-renowned chefs, who add new interpretations to the rich pasta portfolio...
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The Singapore Vegan Festival is back!
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The Singapore Vegan Festival is back!

August 31, 2021
With plant-based nutrition more popular than ever, the Singapore Vegan Festival brings together vegan options available all year. The third...
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