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La Palma Volcano causes trouble for winemakers
September 28, 2021
La Palma's 871 hectares of 60 vineyards were damaged by the activation of La Palma Volcano. As a result of...
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France is the champion of Bocuse d’Or 2021!
September 28, 2021
Last night, breaths were held and the SIRHA Fair, where the winner of the world’s famous gastronomy olympics was determined,...
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A perfect example of the new Scandinavian cuisine: Kadeau
September 27, 2021
Blending the natural, simple and striking style of Scandinavian cuisine, Kadeau offers an extraordinary experience with the local products of...
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Michelin Guide Slovenia 2021 has announced
September 27, 2021
Michelin Guide has announced the restaurants of Slovenia that received a star in 2021. Accordingly, one restaurant received a Michelin...
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The champion of Bocuse d’Or 2021 will be announced today!
September 27, 2021
The day that the gastronomy world has been waiting for months has come. The two-day grand final of the Bocuse...
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The winner of the World Pastry Cup 2021 is Italy!
September 26, 2021
The winner of the 2021 edition of the World Pastry Cup (Coupe du Monde de la Pâtisserie) was Italy. In second...
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European nations take on their global rivals in the Pastry World Cup
September 25, 2021
The 2021 version of the Bread Globe Mug (Sports car du Monde de la Pâtisserie) is upon us. After 50...
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“The Health Film That Health Organizations Don’t Want You To See”
September 25, 2021
What The Health highlights the link between diet and disease, while focusing on what's happening in the health, pharmaceutical, and...
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Identità Golose, starting tomorrow with the theme “Building a New Future: Work”
September 24, 2021
Italy’s most important gastronomic event Identità Golose is back. The event, which will be held with the theme of “Building...
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News
The gastronomy professionals meet at Sirha Lyon!
September 24, 2021
Sirha Lyon, the most important meeting of the HoReCa industry in the world, has started! Held every two years in...
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Dan Barber combines the restaurant and the training workshop
September 24, 2021
The pioneer of the ‘From Farm to Table’ movement, US chef Dan Barber is preparing to reopen his favourite restaurant...
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A Turkish restaurant in The World’s 50 Best Restaurants list: Mikla
September 23, 2021
The World's 50 Best Restaurants has announced its "51-100 List 2021" for food lovers. Mikla, the restaurant of the renowned...
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The World’s 50 Best Restaurants has announced “51-100 List 2021”
September 23, 2021
After a year’s hiatus, all heads are turning to Antwerp, Flanders as The World’s 50 Best Restaurants, sponsored by S.Pellegrino &...
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Michelin-starred chef Andrea Aprea announces opening his new restaurant in Milan
September 23, 2021
Two Michelin-starred chef Andrea Aprea, known for his VUN Andrea Aprea restaurant at the Park Hyatt Milan hotel, has announced...
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The 10 most affordable cities where you can dine at a Michelin-starred restaurant
September 23, 2021
While gastronomic tourism is becoming more widespread all over the world, the biggest representative of a city in this field...
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The countdown begins for The World’s 50 Best Restaurants award ceremony
September 22, 2021
The countdown has begun for The World's 50 Best Restaurants award ceremony, sponsored by S.Pellegrino and Acqua Panna. The award...
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Jamie Oliver turned his route to India
September 22, 2021
Jamie Oliver is preparing to expand his international restaurant chain in India. Announcing the opening of four new restaurants, the...
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Franco Pepe gets the Best Chef Pizza award
September 22, 2021
Chef Franco Pepe, owner of Pepe in Grani restaurant in Italy, won the 'Best Pizza Chef' award given by The...
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Albert Adrià: “El Bulli could reopen next year”
September 21, 2021
World-renowned Spanish chef Albert Adrià, who is preparing to open the highly anticipated pop-up ADMO in Paris with Alain Ducasse,...
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Michelin starred chef Niklas Ekstedt launches restaurant in London at the Great Scotland Yard Hotel
September 21, 2021
Multi-award-winning Michelin-starred chef Niklas Ekstedt opens his first restaurant outside of Stockholm. Ekstedt will open his new restaurant at The...
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Recent Posts
A Unique Conference Bringing Together Turkish Professionals with the Most Important Names of International Gastronomy: XI. Gastromasa Istanbul Conference
Gastronomy World’s Stars are coming to “Gastromasa” for the 9th time this year!
José Andrés opens a Mediterranean oasis in Culver City: Zaytinya
Bar professionals share tips for perfecting in-flight cocktails
Gordon Ramsay’s Hell’s Kitchen wins excellence award
