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Alain Ducasse and Albert Adrià’s new restaurant ADMO opens
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Alain Ducasse and Albert Adrià’s new restaurant ADMO opens

November 12, 2021
The temporarily opened ADMO restaurant came to life on the top of the Musée du Quai Branly in Paris on...
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Michelin-starred chef Nigel Haworth announces opening date for The Three Fishes
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Michelin-starred chef Nigel Haworth announces opening date for The Three Fishes

November 11, 2021
Nigel Haworth, one of the prestigious Michelin-starred chefs of Lancashire, England, has announced when his new pub and restaurant will...
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Air France introduces new menus by Michelin-starred chefs Regis Marcon and Mathieu Viannay
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Air France introduces new menus by Michelin-starred chefs Regis Marcon and Mathieu Viannay

November 11, 2021
Continuing to carry the French elegance to the sky with every step, Air France's long-range flight menus for the period...
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Good news from Bocuse d’Or Turkey Academy!
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Good news from Bocuse d’Or Turkey Academy!

November 11, 2021
Details of the Bocuse d'Or 2022 European auditions are starting to emerge. Bocuse d'Or Turkey Academy will represent our country...
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Kamarl John appointed head chef at The Homestead in Nambiti, South Africa
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Kamarl John appointed head chef at The Homestead in Nambiti, South Africa

November 10, 2021
Gordon Ramsay will be joined by Kamarl John at Homestead, London, Mayfair in early 2022. Kamarl gained a reputation as...
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Gordon Ramsay will open Bread Street Kitchen at Liverpool One
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Gordon Ramsay will open Bread Street Kitchen at Liverpool One

November 10, 2021
Gordon Ramsey has recently announced that he will open a venue called Bread Street Kitchen in Liverpool One. The restaurant...
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Busaba will open its first restaurant in Oxford
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Busaba will open its first restaurant in Oxford

November 10, 2021
Thai restaurant group Busaba will also operate outside of London, opening its first location in Oxford. The brand acquired the...
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Thank you for your support to the International Gastromasa Gastronomy Conference
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Thank you for your support to the International Gastromasa Gastronomy Conference

November 9, 2021
The International Gastromasa Gastronomy Conference was held with the intense interest of national and international participants. After Gastromasa, one of...
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The 6th International Gastromasa Gastronomy Conference ended with a great program!
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The 6th International Gastromasa Gastronomy Conference ended with a great program!

November 9, 2021
The International Gastromasa Gastronomy Conference, which hosts world-renowned chefs, opinion leaders and creative pastry chefs in Turkey every year, brought...
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A new restaurant branded Marco Pierre White has announced
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A new restaurant branded Marco Pierre White has announced

November 9, 2021
After opening its first site in London's Leicester Square, Black and White Hospitality plans to expand its new restaurant concept,...
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Search for Roux Scholar 2022 begins
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Search for Roux Scholar 2022 begins

November 9, 2021
The Roux family started their search for 2022 scholarship holders. It has been announced that the winning candidate will be...
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Gastromasa has begun!
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Gastromasa has begun!

November 5, 2021
VI. The International Gastromasa Gastronomy Conference started with our guests from all over the world! We were with our chefs...
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The “Father of tiramisu” dies
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The “Father of tiramisu” dies

November 4, 2021
Ado Campeol, the owner of the restaurant, which is considered the birthplace of Italy’s iconic dessert tiramisu, died at the...
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Anthony Bourdain’s dream market set to open in New York
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Anthony Bourdain’s dream market set to open in New York

November 4, 2021
Presentations have begun for the Hawker Center, designed by Anthony Bourdain and Singapore street food champion KF Seetoh. The venue,...
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Harry Guy opens his first restaurant
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Harry Guy opens his first restaurant

November 4, 2021
Winner of the 2016 Roux Scholarship, Harry Guy will open his first solo restaurant at the Wildes Chester hotel in...
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“Best Chef of the Year” Dabiz Muñoz is at Gastromasa!
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“Best Chef of the Year” Dabiz Muñoz is at Gastromasa!

November 2, 2021
The stars of the gastronomy world meet at Gastromasa! Let’s get to know our world-famous guests who opened our horizons...
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Michelin-starred Oriol Castro is at Gastromasa!
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Michelin-starred Oriol Castro is at Gastromasa!

November 2, 2021
The stars of the gastronomy world meet at Gastromasa! Let’s get to know our world-famous guests who opened our horizons...
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Antonio Bachour is a guest at Gastromasa!
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Antonio Bachour is a guest at Gastromasa!

November 2, 2021
The stars of the gastronomy world meet at Gastromasa! Let’s get to know our world-famous guests who opened our horizons...
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World famous chef Andoni Luis Aduriz is at Gastromasa!
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World famous chef Andoni Luis Aduriz is at Gastromasa!

November 2, 2021
The stars of the gastronomy world meet at Gastromasa! Let’s get to know our world-famous guests who opened our horizons...
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Esra Muslu opens her first restaurant in Soho, London
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Esra Muslu opens her first restaurant in Soho, London

November 2, 2021
Esra Muslu, who has worked with Nick Jones and Yotam Ottolenghi at Soho House in the past, is preparing to...
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