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Earthquake Relief Duties Interrupt Karla Hoyos’ Debut as Restaurateur
February 23, 2023
Karla Hoyos planned on a busy February. The chef had been working to open her first restaurant, Tacotomia, at the...
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News
Hong Kong Restaurants and Bars Raise Funds for Turkey and Syria Earthquake Relief with Chef Collaborations
February 23, 2023
On February 6, magnitude 7.8 and 7.6 earthquakes struck southeast Turkey and neighbouring Syria, leaving an estimated one million people...
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News
10 Dubai Chefs United for Charity Events Supporting Turkey-Syria Earthquake Victims
February 21, 2023
Dubai’s RIKAS Hospitality Group organised a fundraiser evening to support those affected by earthquakes in Turkey and Syria. The dinner...
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News
Chefs Up for Turkey and Syria
February 21, 2023
On Monday 27 February, Action Against Hunger is hosting an emergency fundraising event in Darby's, London to raise funds for...
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News
Louise Presents: Chefs for Türkiye Charity Dinner
February 20, 2023
In the wake of the earthquake that happened in Türkiye and Syria on 6 February 2023 and the aftershocks that...
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News
Chef James Martin to Open Two Restaurants at the Lygon Arms Hotel
February 3, 2023
Chef James Martin has partnered with the Lygon Arms in the Cotswolds to open two restaurants – Grill and Tavern...
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News
Mexican Restaurant to Open at Former St. Leonard’s Site
February 3, 2023
Zapote, a contemporary Mexican restaurant and bar, will open in London's Shoreditch on 9 February and will be the first...
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News
Winner of SPYCA Italy Regional Final Announced
February 3, 2023
Michele Antonelli has been announced as the winner of the S.Pellegrino Young Chef Academy Competition 2022-23 Regional Final for Italy,...
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News
Only Two British Establishments Named in World’s 50 Best Restaurants Awards
February 3, 2023
Just two British restaurants have been featured in this year’s prestigious list of the world’s 50 best restaurants. The annual...
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News
Dubai’s Homegrown F&B Brand Akiba Dori to Enter India
February 3, 2023
Ahead of its fifth anniversary Dubai’s homegrown F&B brand Dubai-born Akiba Dori – specialising in Japanese street food and Tokyo-style...
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News
Taste of Dubai 2023: Celebrity Chefs You Can Meet at the Event
February 3, 2023
The ultimate celebration of food, drink and music kicks off today. And if you’re a foodie, then get excited to...
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Haberler
News
The Hospitality and Professional Catering Sector Trends on 2023
February 3, 2023
The trends on Horeca sector is constantly changing. However, 2022 was a year when old patterns lost their meaning. But...
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News
Fine Dining and Trends
February 3, 2023
Restaurants determine the spirit of the places with many features. Design, adaptation to trends, and the chef's influence are the...
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News
Nobu Restaurant Coming to Marjan Island, Ras Al Khaimah
February 2, 2023
A new beachfront Nobu hotel is going to launch on Ras Al Khaimah’s flagship destination, Al Marjan Island. Soon we...
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News
Ruth Hansom Returns to Northern Roots by Joining Swinton Estate
February 2, 2023
The Swinton Estate in North Yorkshire has announced that Ruth Hansom will be taking up a six-month residency at the...
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News
Zapote: New Opening Continues London’s Love Affair with Mexican Cuisine
February 1, 2023
A new restaurant and bar due to open in early February is set to continue London’s love affair with Mexican...
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News
Identità Milano 2023 is Coming with the Theme: “Ladies and gentlemen, the revolution is served”
February 1, 2023
Milan, 28th January 2023 - Identità Milano, the International Congress of fine cuisine, pastry, mixology and waiting service, returns to...
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Haberler
Orfali Bros Bistro Takes No.1 Spot As The Middle East & North Africa’s 50 Best Restaurants List Is Revealed For 2023
January 31, 2023
Middle East & North Africa’s 50 Best Restaurants returned for a second edition on Monday 30th January 2023, with a...
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Haberler
Denmark Wins Bocuse d’Or 2023 World Final
January 25, 2023
The world final of Bocuse d’Or that held at Eurexpo was yesterday; it was held in France on January 23....
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News
VII. International Gastromasa Gastronomy Conference; Chef Demos, Speeches and Panels
December 15, 2022
https://www.youtube.com/watch?v=S2wQ-T0MER0&t=2s https://www.youtube.com/watch?v=OPARWyFvXoQ&t=69s https://www.youtube.com/watch?v=VUWRoR82V7M&t=82s https://www.youtube.com/watch?v=2aplTLWRWzM&t=101s https://www.youtube.com/watch?v=IILJu9jSoHc&t=136s https://www.youtube.com/watch?v=3hm1nJXhJmw&t=40s https://www.youtube.com/watch?v=lSAL6ijw1L4 https://www.youtube.com/watch?v=aa0HWONuBRg&t=165s https://www.youtube.com/watch?v=6RsXALidDhc https://www.youtube.com/watch?v=nT6yRnj8j1Y https://www.youtube.com/watch?v=JxivitlJ8LY https://www.youtube.com/watch?v=9avupnQIGo0 https://www.youtube.com/watch?v=0dar2JhGBu4 https://www.youtube.com/watch?v=C24cLG810yo https://www.youtube.com/watch?v=68jzlG30aqg https://www.youtube.com/watch?v=JEQ_XzrCPR0 https://www.youtube.com/watch?v=OC9ifaTAuCc https://www.youtube.com/watch?v=4UJUanJynIs https://www.youtube.com/watch?v=Zd40d2bg2IU https://www.youtube.com/watch?v=Ck969uL7Vkw...
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Recent Posts
A Unique Conference Bringing Together Turkish Professionals with the Most Important Names of International Gastronomy: XI. Gastromasa Istanbul Conference
Gastronomy World’s Stars are coming to “Gastromasa” for the 9th time this year!
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Bar professionals share tips for perfecting in-flight cocktails
Gordon Ramsay’s Hell’s Kitchen wins excellence award