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Chef Paul Pairet making a difference with his post-modern flavors
January 4, 2019
French chef Paul Pairet, giving you an unforgettable taste experience in his restaurant located in Shanghai, Ultraviolet by Paul Pairet....
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Shining star from Mexico: Sofia Cortina
January 4, 2019
26-year-old Mexican chef Sofia Cortina has already gained international recognition in the world of gastronomy with her delicious sweets. Young...
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Latest representative of Russian cuisine: Twins Garden
January 3, 2019
Twin brothers Sergei and Ivan Berezutskiy, entered The World’s 50 Best Restaurant List from the 72nd spot with their Restaurant...
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Nikkei cuisine’s success in Latin America: Maido
January 2, 2019
One of the architects of Peru's inevitable progress in the world of gastronomy, chef of Maido Restaurant, Mitsuharu Tsumura is...
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The master of chocolate sculptures: Amaury Guichon
January 1, 2019
One of the most influential and young talents in the world of international pastry, Amaury Guichon is attracting great attention...
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New address for Japanese cuisine in Ireland
January 1, 2019
Japanese chef Takashi Miyazaki's restaurant Ichigo Ichie (Once in a life time), opened in Cork, Ireland and won its first...
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Cultural festival from Virgilio Martinez in the Amazonas
January 1, 2019
At the end of last November, 57 people from different parts of the world came together, including a neuro-surgeon, entomologist,...
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Chocolate kingdom: Bernachon
January 1, 2019
Gong to Lyon and not stopping for Bernachon’s, is like visiting the Louvre without seeing Mona Lisa! With its long...
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Top 25 fine dining restaurants in the world according to TripAdvisor users
December 29, 2018
Best restaurants in the world for 2018, were listed with a new vote by travelers. This year's winner of the...
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Master of French Cuisine: Eric Frechon
December 28, 2018
Eric Frechon, born in Somme, a small town in the north of France, works wonders as the Executive Chef at...
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Game changer chef: Pierre Sang
December 28, 2018
Michelin Starred and haute cuisine restaurants can be expensive for many. On the other hand, Pierre Sang’s motto in his...
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A Far East breeze in Berlin: Tim Raue
December 28, 2018
Tim Raue is a young man who grew up in Berlin. As a child, he wanted to be an architect,...
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Berlin’s first dessert bar from chef Rene Frank: CODA Dessert & Bar
December 27, 2018
CODA, took it names from an Italian musical term. It means the last part of the song. Just like the...
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Genius of molecular gastronomy: Ferran Adrià
December 27, 2018
Known as the most extraordinary chef in the world, Ferran Adrià is known as the successful chef of elBulli. The...
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Best Pastry Chef in Latin America: Saiko Izawa
December 26, 2018
The rise of Latin American cuisine is increasing day by day, talented chefs started to come forefront. Saiko Izawa is...
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Chocolate icon, French chef Jacques Torres
December 26, 2018
France, which has the best examples of pastry and chocolate, is known as the home of many chefs specialized in...
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Chef who creates wonders with vegetables: Joris Bijdendijk
December 25, 2018
Amsterdam, the capital of the Netherlands, is one of the most enjoyable cities in Europe with its flat roads, bikes,...
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Thai cuisine that worthy of the kings: Blue Elephant
December 24, 2018
Thai cuisine has started to see the value it deserves in recent years. Restaurants that has high ranks in The...
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Iconic Restaurant of the Paris: Le Procepe
December 24, 2018
It is possible to find traces left by Paris with its culture and history all over the world. There are...
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Peggy Porschen comes together with passion
December 24, 2018
In 2003, Peggy Porschen was launched in London by award-winning pastry designer Peggy Porschen and her husband Bryn Morrow. Patisserie...
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Recent Posts
A Unique Conference Bringing Together Turkish Professionals with the Most Important Names of International Gastronomy: XI. Gastromasa Istanbul Conference
Gastronomy World’s Stars are coming to “Gastromasa” for the 9th time this year!
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Bar professionals share tips for perfecting in-flight cocktails
Gordon Ramsay’s Hell’s Kitchen wins excellence award
