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New book by French pastry chefs Christophe Felder and Camille Lesecq: My Little Pastry
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New book by French pastry chefs Christophe Felder and Camille Lesecq: My Little Pastry

French pastry chefs Christophe Felder and Camille Lesecq are preparing to launch their book My Little Pastry in October. There...
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Virtus restaurant in Paris receives first Michelin star
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Virtus restaurant in Paris receives first Michelin star

Launched in 2017 by Japanese chef Chiho Kanzaki and Argentine chef Marcelo di Giacomo, Virtus received the first Michelin star....
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The kitchen of Les Confidences in Paris is entrusted to chef Romain Leydier
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The kitchen of Les Confidences in Paris is entrusted to chef Romain Leydier

He studied at the Hôtel de Vendôme with the French chef Romain Leydier Gérard Sallé and later worked at La...
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Two new restaurants from Chef Jean-Georges and Greg Vernick to Four Seasons Philadelphia
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Two new restaurants from Chef Jean-Georges and Greg Vernick to Four Seasons Philadelphia

According to the James Beard Foundation, Philadelphia has made great progress in the field of gastronomy over the last two...
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The Welcome Conference on September 23 in Chicago
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The Welcome Conference on September 23 in Chicago

The Welcome Conference, one of the most important conferences in the restaurant world, has been organized many years ago, where...
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The press conference of GastroAntep Festival, which will be held for the second time this year, took place at Conrad Istanbul Bosphorus Otel
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The press conference of GastroAntep Festival, which will be held for the second time this year, took place at Conrad Istanbul Bosphorus Otel

Under the leadership of Gaziantep Metropolitan Municipality, in cooperation with Gaziantep Development Foundation (GAGEV), the content organization of GastroAntep International...
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Ducasse Education Culinary Arts and French Pastry Education Center gave its first graduates
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Ducasse Education Culinary Arts and French Pastry Education Center gave its first graduates

Alain Ducasse Culinary Arts and French Pastry Education Center and French Pastry Education Center and the National Patisserie School organized...
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France Lyon Street Food Festival will take place on September 12-15
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France Lyon Street Food Festival will take place on September 12-15

The Lyon Street Food Festival will be held for the fourth time between 12-15 September under the direction of chefs...
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#SPYOUNGCHEF: Euro Asia Regional Final 2019 will take place on October 8
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#SPYOUNGCHEF: Euro Asia Regional Final 2019 will take place on October 8

The Euro Asia regional final of S.Pellegrino Young Chef 2020 will take place on 8 October 2019 in Moscow  at the Bolschoi...
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Chef Dominique Crenn launches campaign to draw attention to climate change
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Chef Dominique Crenn launches campaign to draw attention to climate change

Three Michelin-starred chef Dominique Crenn launched the "Wake Up" #Incrennible campaign to draw attention to climate change on Instagram. Dominique...
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50 Top Pizza awards announced in Italy Naples
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50 Top Pizza awards announced in Italy Naples

In the third Top 50 Pizza awards this year, the Italian i Masanielli, the boss of Francesco Martucci in Caserta,...
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The first part of Chef Gordon Ramsay’s television program Uncharted is released
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The first part of Chef Gordon Ramsay’s television program Uncharted is released

The first episode of Chief Gordon Ramsay's new Uncharted program at National Geographic was released and the program received some...
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20 world famous stars will speak inspiration at the 5th International Gastromasa Gastronomy Conference
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20 world famous stars will speak inspiration at the 5th International Gastromasa Gastronomy Conference

The 5th International Gastromasa Gastronomy Conference, which is highly anticipated every year in the world of gastronomy, will be held...
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The World’s 50 Best Restaurants 2020 will take place in the Flemish Region of Belgium
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The World’s 50 Best Restaurants 2020 will take place in the Flemish Region of Belgium

The World's 50 Best Restaurants, sponsored by San Pellegrino and Acqua Panna, will take place in 2020 in the Flemish...
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Successful chef Jose Andres’s new book: Vegetables Unleashed
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Successful chef Jose Andres’s new book: Vegetables Unleashed

Spanish-American chef José Andrés and James Beard, award-winning author Matt Goulding, presented Vegetables Unleashed, a book about how to recognize...
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The restaurants are announced which got stars at Michelin Guide Chinese Guangzhou 2019
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The restaurants are announced which got stars at Michelin Guide Chinese Guangzhou 2019

Michelin Guide China In 2019, restaurants in Guangzhou, China, received the first Michelin star and the second Michelin star. After...
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Chef Anthony Myint wins the 2019 Basque Culinary World Prize
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Chef Anthony Myint wins the 2019 Basque Culinary World Prize

Successful chef Anthony Myint won the Basque Culinary World Prize, one of the most important awards in the field of...
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Italian chef Massimo Bottura talks about how Peru is a world leader in gastronomy
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Italian chef Massimo Bottura talks about how Peru is a world leader in gastronomy

Italian chef Massimo Bottura shared video how Peru became a world leader in gastronomy. The chef Massimo Bottura, owner of...
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Copenhagen Cooking and Food Festival will take place from 1 August to 23 August
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Copenhagen Cooking and Food Festival will take place from 1 August to 23 August

The Copenhagen Cooking and Food Festival 2019, which will host tastes from around the world, is waiting for everyone who...
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The Aqua restaurant in Dublin Howda has been voted the best seafood restaurant in the world
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The Aqua restaurant in Dublin Howda has been voted the best seafood restaurant in the world

The Aqua restaurant, located in Howth, the seaside town in the north of Dublin, was named the world's best seafood...
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