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Peruvian chef Pedro Miguel Schiaffino wins Icon Award of Latin America’s 50 Best 2019
September 17, 2019
Peruvian chef Pedro Miguel Schiaffino won the American Express Icon Award 2019 for Latin America’s 50 Best Restaurants. The chef...
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The World’s Longest Food Festival starts in Ireland
September 9, 2019
“Taste of the Island”, “The World's Longest Food Festival”, will last for 12 weeks and will offer around 700 food...
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Successful chefs to speak at #50BestTalks event in Latin America’s 50 Best Restaurants 2019
September 6, 2019
Latin America’s 50 Best Restaurants 2019 sponsored by S.Pellegrino and Acqua Panna will be held in Buenos Aires on October...
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Chef Carolina Bazán is named Latin America’s Best Female Chef
September 4, 2019
Chilean chef Carolina Bazán has been named as Latin America's Best Female Chef, ahead of Latin America's 50 Best Restaurants...
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Ice cream shop by pastry chef Jordi Roca
September 2, 2019
Called the Willy Wonka of Spanish gastronomy, pastry chef Jordi Roca has an ice cream shop called Rocambolesc in Girona,...
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Catalan chef Carme Ruscalleda will be awarded at the San Sebastian Gastronomic Conference
August 28, 2019
The technical committee of the San Sebastian Gastronomical Conference named Carme Ruscalleda, the seven Michelin star chef, as a symbol...
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The 25th IBA Food Fair will open its doors in Munich in 2021
August 27, 2019
IBA, one of the most important fairs for the bakery, pastry and snack industry since 1949, will take place for...
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Rising star of russian cuisine: Chef Igor Grishechkin
August 26, 2019
In 2012, St. Head of Cococo Restaurant in St. Petersburg, chef Igor Grishechkin comes from Smolensk, a town 750 km...
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Peruvian chef Virgilio Martinez, Peru’s first food laboratory
August 23, 2019
Peruvian chef Virgilio Martinez is known as one of the new generation chefs who successfully introduced the Peruvian cuisine. Martinez...
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New dessert book from the successful pastry chef François Perret
August 22, 2019
François Perret, pastry chef of Hotel Ritz in Paris, is preparing to meet his readers in October with his new...
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Two Michelin star AOC opened its doors to Foodinlife
August 21, 2019
FoodinLife Editor-in-Chief Gökmen Sözen met with AOC chief Søren Selin. The AOC is housed in a 17th-century historic mansion in...
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The address of restaurants where taste and design meet: Copenhagen
August 19, 2019
Danish cuisine, which has a cuisine based on traditional recipes in general, gives more importance to renewal and development with...
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We visited Noma, which was selected as the best restaurant in the world 4 times
August 19, 2019
Noma, which was selected as the best restaurant of the world 4 times, opened its doors to FoodinLife. FoodinLife Editor-in-Chief...
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We have visited Geranium Restaurant of Chef Rasmus Kofoed which has 3 Michelin stars
August 18, 2019
The winner of the Gold Medal at Bocuse d’Or, Kofoed is also one of the best known Nordic chefs in...
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The menu of the new restaurant of the Louvre Abu Dhabi Museum is entrusted to chef Pierre Gagnaire
August 9, 2019
The Louvre Abu Dhabi Museum opens a new branch of Fouquet’s belonging to the Barrière Group. Fouquet’s will prepare its...
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New book by French pastry chefs Christophe Felder and Camille Lesecq: My Little Pastry
August 8, 2019
French pastry chefs Christophe Felder and Camille Lesecq are preparing to launch their book My Little Pastry in October. There...
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Virtus restaurant in Paris receives first Michelin star
August 7, 2019
Launched in 2017 by Japanese chef Chiho Kanzaki and Argentine chef Marcelo di Giacomo, Virtus received the first Michelin star....
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The kitchen of Les Confidences in Paris is entrusted to chef Romain Leydier
August 6, 2019
He studied at the Hôtel de Vendôme with the French chef Romain Leydier Gérard Sallé and later worked at La...
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Two new restaurants from Chef Jean-Georges and Greg Vernick to Four Seasons Philadelphia
August 5, 2019
According to the James Beard Foundation, Philadelphia has made great progress in the field of gastronomy over the last two...
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The Welcome Conference on September 23 in Chicago
August 2, 2019
The Welcome Conference, one of the most important conferences in the restaurant world, has been organized many years ago, where...
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Recent Posts
A Unique Conference Bringing Together Turkish Professionals with the Most Important Names of International Gastronomy: XI. Gastromasa Istanbul Conference
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