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London’s famous Turkish chef Selin Kiazim lifts optional service charge
July 10, 2020
Selin Kiazim, the Turkish chef and restaurateur of the famous restaurant Oklava in London, said that with the opening of...
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75 per cent of Michelin-starred restaurants open in the world!
July 10, 2020
75% of Michelin-starred restaurants opened around the world, up 5% from last week. The Michelin Guide offers an overview of...
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With the new design of COYA Mayfair, London experiences the Latin American spirit!
July 10, 2020
London's award-winning restaurant COYA Mayfair is taking its guests to South America with its new interior design. Bringing modern Peruvian...
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Toque d’Or hold on digital platform this year
July 9, 2020
The Toque d'Or competition, organised by Nestlé Professional for students, will be held on the digital platform after being postponed...
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The UK offers 50% off restaurants with “Eat Out to Help out” campaign!
July 9, 2020
The UK Government announced yesterday that a 50% discount will be offered on restaurants in August to help the hospitality...
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Elizabeth Haigh offers her guests a unique experience with her new tasting menu
July 8, 2020
Michelin-starred Elizabeth Haigh will offer a high-end tasting menu experience twice a week at her restaurant Mei Mei in Borough...
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Breakfast at Tiffany’s becomes real in London
July 8, 2020
Tiffany & Co's iconic Blue Box Café is coming to Europe for the first time, opening its doors in Harrods...
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2 Michelin-starred Tom Kerridge gives his guests the 1950s with his new project
July 8, 2020
The 2 Michelin-starred Tom Kerridge offers a socially-distanced solution to cancelled events with his exciting Drive & Dine Theatre experience....
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Ana Roš and her team, who received their 2nd Michelin star, celebrate their achievements in a different way
July 7, 2020
Celebrity chef Ana Roš and her team celebrated Hiša Franko's 2nd Michelin star with a permanent and different method. Hiša...
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Restaurants and bars in the US close back
July 7, 2020
Restaurants and bars that have reopened in the US under different rules in each state have begun to close back...
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Bulgari Hotels & Resort announces a new Rome project
July 6, 2020
Bulgari Hotels & Resorts has announced plans for a new property in Rome. The hotel, which is expected to open...
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‘Best Restaurant in the UK’ Moor Hall reopens with strict measures
July 6, 2020
Mark Birchall, the chef of the Michelin-starred Moor Hall restaurant, which was crowned the best restaurant in the UK at...
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The harmony of nature and kitchen from the 2 Michelin star Ana Roš: Sun and Rain
July 5, 2020
The impressively photographed cookbook Sun and Rain by Ana Roš, which published this year, Slovenia's shining star with her new...
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Al Meni food festival postpones to September
July 5, 2020
The Al Meni food festival, created by the world-famous 3 Michelin-star Italian chef Massimo Bottura and held in Rimini, Italy,...
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UK bar owners struggle for equality in the sector with ‘Equal Measures’ campaign
July 4, 2020
Deano Moncrieffe, Director of Hacha Bar in Dalston, London, is launching the Equal Measures campaign this month to increase diversity...
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Four Seasons Hotel Madrid begin accepting guests after 7 years of restoration and redesign
July 3, 2020
After a seven-year redesign and meticulous restoration of a collection of seven historic buildings, the new Four Seasons Hotel Madrid...
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British chef Nathan Outlaw makes concept change at 2 Michelin-starred restaurant after the pandemic
July 3, 2020
British chef Nathan Outlaw has announced a concept change at his eponymous 2 Michelin-starred restaurant to welcome guests with a...
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Bordeaux wine lovers’ new trend: Hobby vineyards
July 3, 2020
Canny entrepreneurs in Bordeaux have begun tapping into a niche-but-growing market for wealthy wine lovers looking to live the dream...
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Nottingham’s 2 Michelin-starred chef Sat Bains deliberates against a second wave
July 2, 2020
Sat Bains, the chef and owner of two Michelin-Starred Restaurant Sat Bains in Nottingham, said the idea of having no...
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50 Best releases its first-ever e-cookbook featuring recipes from the world’s top chefs and bartenders to support the global hospitality industry
July 2, 2020
The organisation behind The World’s 50 Best Restaurants has released its first ever e-cookbook, entitled Home Comforts: simple lockdown recipes...
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Recent Posts
A Unique Conference Bringing Together Turkish Professionals with the Most Important Names of International Gastronomy: XI. Gastromasa Istanbul Conference
Gastronomy World’s Stars are coming to “Gastromasa” for the 9th time this year!
José Andrés opens a Mediterranean oasis in Culver City: Zaytinya
Bar professionals share tips for perfecting in-flight cocktails
Gordon Ramsay’s Hell’s Kitchen wins excellence award
