Dabiz Munoz, one of Spain’s leading chefs and has three Michelin stars at his DiverXO restaurant in Madrid, partnered with Carrefour to sell donuts for less than 2 Euros. The product was produced in limited numbers and appeared on the shelves at Carrefour branches in Spain in February.

The ingredients of the DonutsXO are reduced milk with vanilla, toasted buttercream in the filling, hints of citrus, and some spices. The DonutsXO will only be available in Carrefour stores for the next 3 months.