World-renowned chef Daniel Boulud and SL Green celebrated the opening of Le Pavillon, which has a kitchen area of 11 thousand square meters, last week. The 120-seat restaurant will serve rotating seasonal menus with a focus on locally grown vegetables and New England seafood with French-American posturing. Chef Boulud said, “I can’t think of a […]

British chef Clare Smyth, who won three Michelin stars for the Core restaurant in London during the restrictions, opened the doors of Core to its guests with the reopening of cafes and restaurants in England on 17 May. Speaking to AFP, Smyth said, “We celebrated with a bottle of champagne and a pizza,” After the […]

The Estrella Damm National Restaurant Awards are making a return this year after a one-year break, with the awards ceremony being held on 19 July. A short list of restaurant operators entering the list was published this year. Here is a short list of “Restaurateurs of the Year”: Aktar Islam, Opheem Michael Caines, Michael Caines […]

World-renowned chefs Mauro Colagreco and Ángel León are coming together on 6th June for a unique four-hands dinner at Aponiente in El Puerto de Santa María near Cádiz, Spain. Two months after the reopening of Ángel León’s Aponiente restaurant, Colagreco and León will be cooking together to present the 20-course menu ‘Mare Luna’. This unique […]

Jumeirah’s Knightsbridge hotel, The Carlton Tower, will open a new flagship restaurant called Al Mare next month. The restaurant appointed Marco Calenzo, the last executive chef at Zuma, as the hotel’s new executive chef. The menu will interpret the dishes in a light and modern way with innovative creations as well as Italian classics. Al […]

Restaurants and hotels, which were closed in November 2020 within the scope of combating the coronavirus epidemic in Austria, started to serve again with some measures. After the decrease in the number of daily cases and the first dose of Covid-19 vaccines to 40 percent of the population in Austria, businesses operating in the fields […]