Bocuse d’Or Europe 2022 took place in Budapest, Hungary with great competition. Eighteen European teams in Bocuse d’Or Europe 2022, whose main ingredients are potatoes, venison and duck liver, fought hard to stay in the top 10 in the grand finale to be held in Lyon on 23-24 March 2023. In the competition where Denmark […]
Day one of Bocuse d’Or Europe 2022 Day in Budapest, Hungary, is complete. The first round of national teams have done all they can to compete for just ten places in the Grand Final in Lyon on 23-24 March 2023. The theme on the plate for the competition is roe deer with foie-gras, including three garnishes on […]
The Michelin Guide France 2022, launched on March 22 with a live ceremony in Cognac, 49 new restaurants have joined the new guide. Two new three stars, six new two stars, and 41 new stars found their owners at the ceremony, which has taken place outside Paris for the first time in its 122 years. […]
The Arcade Food Theater, which aims to showcase the world’s cuisines and flavors and promote new talent, returns after a brief hiatus. Previously located on Tottenham Court Road and closed in 2019 due to the pandemic, Arcade Food Theater is preparing to open through JKS Group. The renamed Arcade Food Hall, which opens April 22, […]
Burger & Lobster Group has rolled up its sleeves to help hire Ukrainian refugees in London. With the Hospitalityforall.co.uk website they are working on, they want to speed up the hiring process for refugees. Brands such as Wahaca, Franco Manca, The Cinnamon Collection, Pizza Pilgrims, Goodman, Zelman Meats, Beast, Sumi, Neyba, and Miguel’s Pizza have […]
Diet trends in the world have recently evolved around healthy living. Especially in New York and Los Angeles, pescatarian diets limit meat consumption to seafood to eat healthily, have recently become a trend. Kuniaki Yoshizawa, executive chef at WOKUNI, a Japanese restaurant in New York, says orders for seafood dishes such as tuna and salmon […]
