Author: uguryazici

Thai cuisine has started to see the value it deserves in recent years. Restaurants that has high ranks in The World’s 50 Best Restaurants and Asia’s 50 Best Restaurants List such as, Gaggan, nahm, Sühring, The House on Sathorn, and Gaggan, nahm, Sühring and The House on Sathorn are ensured the growth of the “Thai […]

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It is possible to find traces left by Paris with its culture and history all over the world. There are many restaurants and cafes in all corners of Paris. Le Procope is just one of them. The well-known restaurant that has been popular for years has many different stories. All that left to the guests […]

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In 2003, Peggy Porschen was launched in London by award-winning pastry designer Peggy Porschen and her husband Bryn Morrow. Patisserie named after its owner Peggy Porschen, brings delightful moments with its decoration and colors. Porschen, an experienced chef, has her own tea time at the patisserie with freshly baked, cookies and cakes. Peggy Porschen not […]

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When it comes to the bistro in Paris, Benoit comes first. Continuing its activities since 1912, Benoit gives its guests the historical air of sParis with its magical atmosphere. Benoit is the only bistro in Paris with a Michelin star. Michel Petit buys the restaurant in 1912 and runs Benoit until 2005. Petit, who is […]

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Argentinian chef Francis Mallmann is one of the most respected chefs in the world today. Instead of being competitive in the name of creativity in the world of gastronomy, Mallmann chooses a very different path and leaves the popularity of the haute cuisine. Mallmann continues his career by creating a difference in a primitive style. […]

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Born as a son of a fisherman in Andalusia, Spain chef Angel Leon, became one of Spain’s best chefs with his passion for the sea and his wide vision. The Michelin starred chef is known as Chef of the Sea (El Jefe del Mar) thanks to his creative culinary understanding with a focus on the […]

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