LESS, the bistro concept restaurants of Gert de Mangeleer and Joachim Boudens, is now starting to welcome its guests with its new branch in the city center of Bruges. The eatery on one of the main squares in Bruges will be open from breakfast till late dinner with customers able to walk in for a […]

After ten year, the Michelin Guide will return to LA as well as the entire state of California. “Michelin recognizes California as a booming culinary destination which is setting the dining trends for the future,” International Director Gwendal Poullennec said. A statewide edition “will enable Michelin to extend its reach to new areas, and in […]

Spain’s three phenomenal names in the world of gastronomy, José Andrés, Albert Adrià and Ferran Adrià, will arrive in New York on March 14 with their project called ‘Mercado Little Spain’ in Hudson Yards. With a format that feels very much like the famous food markets in Spain such as Barcelona’s La Boqueria, Mercado Little […]

Mexico’s world-famous star chief Enrique Olvera sets out to cook in two different events in London as part of a private tour. Mexico’s world-famous star chief Enrique Olvera sets out to cook in two different events in London as part of a private tour. At the end of March, Olvera will take over the kitchens […]

One of the newest countries in the Michelin Guide, Croatia, announced its third edition at the weekend with a ceremony. The new guide announced with the news of two restaurants being awarded their first Michelin star The Noel restaurant located in Zagreb and the Draga di Lovrana on the shores of Lovran, became the new […]

The 40th edition of the Spanish Repsol Guide (Guia Repsol) was announced this week. A total of 81 new restaurants were featured in the new guide, which 5 restaurants was awarded with 3 Repsol Suns, the highest rating of the guide. 23 restaurants were awarded with 2 Repsol Suns, while 53 restaurants took the first […]