New dates have been announced in Sirha, one of the important gatherings of the HORECA industry. Considering the effects of the pandemic, it was decided that Sirha Lyon will be held on 29 May-2 June 2021 and Sirha Istanbul will be held on 18-19-20 November 2021. GL events Exhibitions, which has more than 40 years […]
As of yesterday, in the great Glass Fire that started in Napa Valley, California, the world-famous 3 Michelin star Restaurant at Meadowood burned to the ground. The Restaurant at Meadowood, a three-Michelin-star restaurant inside the St. Helena luxury resort, was completely destroyed by the Glass Fire that has destroyed at least seven area wineries and […]
Italian chef Massimo Bottura has been selected as the Goodwill Ambassador under the UN Environment Program (UNEP) on the occasion of the International Day of Awareness of Food Loss and Waste. This special assignment was made due to his humanitarian work through Food for Soul, Tortellante, and his ongoing commitment to fighting food waste globally, […]
Four Seasons Hotel London is returning once again with The Runway Afternoon Tea to offer afternoon tea, champagne and signature cocktails to style-loving gourmets in London. As Coco Chanel herself once stated, ‘Everyday is a fashion show and the world is your runway.’ Ideal for a designer bite this autumn, Rotunda Bar and Lounge at […]
This year Cédric Grolet is proposing three original creations for the tables of the Parisian palace. For the festive season, Cédric Grolet is presenting three yule logs inspired by this “Pure” collection of deliciously re-interpreted entremets. Whoever says three yule logs, is saying you have a three-times better chance of finding true happiness at 6 […]
Gastronometro Masabaşı Sohbetleri, which come together with different topics and guests every month, took place this month hosted by Hapimag Sea Garden Hotel in Bodrum, one of the most important tourist destinations in Turkey. FoodinLife Editor-in-Chief Gökmen Sözen was the moderator of the conversation, which started with tasting tangerine juice and touched upon the latest […]
