Author: uguryazici

Renowned Michelin-starred Chef Anne-Sophie Pic has collaborated with Four Seasons Hotel Megève for an exciting fine dining experience in the heart of the French Alps. For those heading to the peaks of Mont d’Arbois, France this winter, don’t miss a visit to Four Seasons Hotel Megève’s new fine dining collaboration with renowned Michelin-starred Chef Anne-Sophie […]

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In regions with high coronavirus cases in Greece, it was decided to close cafes, restaurants and bars as of November 3. Many countries have started to apply curfews again against the coronavirus epidemic in Europe. Since last week, new measures have been taken in Greece, where night curfew has been imposed in the regions most […]

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The number of coronavirus cases in Switzerland is breaking record after record. Measures taken every day in different cantons and will be immediately effective brought businesses to the brink of bankruptcy. The Federal Office of Health (BAG) announced the number of coronavirus cases in Switzerland in the last 24 hours as 9,207. The total number […]

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French artist Idriss B and French chocolate brand Valrhona came together to bring art and chocolate together. Using new materials and combinations of different sources, the famous French artist Idriss B met with the French chocolate brand Valrhona to realize his vision of contemporary art. Idriss B explained his passion for both creative arts and […]

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Successful restaurant BAO in London’s famous Borough Market, in collaboration with MUBI, launched a new and exclusive dine in cinema experience. The successful restaurant in Borough Market which is one of the world’s oldest markets, Bao’s new venture, ‘Dine in Cinema’, offers ‘Nightmare on Film Street’, a season of horror films, running from Thursday 29th […]

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Focusing on the stories behind the street food that makes the world’s most vibrant cities so alive, “Street Food Asia” offers the audience a story, not a recipe. “Street Food”, which met with the audience on Netflix with its first episode in 2019 by David Gelb and Brian McGinn, draws a road map for food […]

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