Michelin-starred chef Hélène Darroze is among the candidates entering the top 100 in The Best Chef Awards 2021. Darroze, who is among the 100 chefs that will compete for the title of “best chef”, is known as the chef of the restaurant called 3-Michelin-starred Hélène Darroze at The Connaught in London and 2-Michelin-starred Marsan par […]

Chef Iliana Regan announced that her Michelin-starred restaurant Elizabeth will reopen in August. The restaurant, which has been providing takeaway service since March 2020, is planned to reopen on August 4. Ian Jones, Elizabeth’s Chef de Cuisine, says, “We needed to start at some point. I was hoping to do it sooner than August. We’re […]

Tom Kitchin, one of the UK and Scotland’s favorite chefs, reflects his passion for the best and freshest products in Tom Kitchin’s Fish & Shellfish book. Offering recipes that take you straight to the shore, such as grilled lobster, boiled langoustines with aioli, crab and pea soup, fried squid risotto, and Thai oysters, this book […]

Located in North Beach, San Francisco, the 102-year-old Italian restaurant Tosca Cafe has reopened to serve indoors after being closed for nearly two years. The restaurant, which had to close due to the Covid-19 epidemic, started to welcome customers indoors earlier this month. Opened as a bar in 1919 by three Italian immigrants at the […]

Million Pound Menu is a twelve-part English-language reality-TV series hosted by Fred Sirieix, wherein participants try to convince a jury that their new restaurant ideas could work. New generation restaurateurs have the opportunity to open a mobile restaurant to impress their customers and the jury.

World-famous Spanish chef Dani Garcia will open the new tapas restaurant Bibo to replace Red Rooster run by chef Marcus Samuelsson. The Mondrian Shoreditch hotel in England, where Garcia’s new restaurant will be located, will open in July, following a rebranding and major transformation. “It is an honour to open our first UK-based restaurant and […]