Copenhagen’s Geranium restaurant, owned and operated by Chef Rasmus Kofoed, was named the best restaurant in the world at The World’s 50 Best Restaurants award ceremony held in London. Emotionally, Kofoed talked about his growth at the historic fish market, Old Billingstgate, and his struggle to find a place in the world. His happiness in […]

Bocuse d’Or Europe 2022 took place in Budapest, Hungary with great competition. Eighteen European teams in Bocuse d’Or Europe 2022, whose main ingredients are potatoes, venison and duck liver, fought hard to stay in the top 10 in the grand finale to be held in Lyon on 23-24 March 2023. In the competition where Denmark […]

Day one of Bocuse d’Or Europe 2022 Day in Budapest, Hungary, is complete. The first round of national teams have done all they can to compete for just ten places in the Grand Final in Lyon on 23-24 March 2023. The theme on the plate for the competition is roe deer with foie-gras, including three garnishes on […]