Author: gastro masa

Two of the UK’s leading restaurateurs, chef patron, Jonny Lake and Master Sommelier Isa Bal, will lead the judging panel at this year’s UK final of Copa Jerez. Trivet was awarded its first Michelin star earlier this year and part-owner Bal was also the recipient of the Michelin Sommelier Award 2022. Chef Patron, at Trivet, Jonny Lake commented: […]

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Sam Miller has been appointed as chef director of the Michelin-starred Cottage in the Wood restaurant with rooms in the Lake District. Prior to joining the restaurant, Sam Miller served as executive sous chef at three Michelin-starred Noma in Copenhagen in 2011 and 2013, head chef at two-Michelin-starred Faviken in Sweden in 2012, and head […]

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Chef Kwame Onwuachi returns to New York to open a restaurant in Lincoln Center. The celebrity chef opens a restaurant on the ground floor of David Geffen Hall, the performance venue that is the headquarters of the New York Philharmonic. Onwuachi’s as-yet-unnamed restaurant focuses on an Afro-Caribbean menu filtered through a New York lens. The […]

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With the support of the Madrid City Council and the Community of Madrid, the sixth of the Best Chef Awards, to be held from 18 to 20 September, brings together world cuisine in the Spanish capital. The event that reinforces Madrid as one of the gastronomic centers; It will take place at the Casino de […]

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As part of its A Journey To The Farm Package, Meliá Chiang Mai takes guests to a nearby 250-acre gourmet organic farm to meet local farmers and learn more about sustainable agriculture and healthier eating. As part of the new hotel’s “360° Cuisine” program, the kitchen works closely with ORI9IN The Gourmet Farm in San […]

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The world-renowned Italian fine-dining group Da Vittorio, which has eight Michelin stars worldwide, is reshaping Vietnam’s high-end cuisine with the opening of its new two-story restaurant in The Reverie Saigon. Da Vittorio Saigon, which was officially opened in June and blends classical Italian gastronomy with a sophisticated design, stands out as the first European branch […]

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