Author: gastro masa

The Chef of the Sea, Ángel León, who is known with his sensitivity to nature and has a Michelin Green Star thanks to this solicitude, will participate in International Gastromasa Gastronomy Conference 2023! The 8th Edition of the International Gastromasa Gastronomy Conference which continues to serve as a bridge between Turkey and world gastronomy and […]

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3 Michelin-starred and 19/20 Gault & Millau ranked French chef Christian Le Squer will participate in International Gastromasa Gastronomy Conference 2023! The 8th Edition of the International Gastromasa Gastronomy Conference which continues to serve as a bridge between Turkey and world gastronomy and is in the first two places among world gastronomy events, will be […]

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Santiago Lastra will participate in International Gastromasa Gastronomy Conference 2023! The 8th Edition of the International Gastromasa Gastronomy Conference which continues to serve as a bridge between Turkey and world gastronomy and is in the first two places among world gastronomy events, will be held on November 4-5, 2023 at the Haliç Congress Center in […]

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Two Michelin-starred Da Terra’s successful chef Rafael Cagali will participate in International Gastromasa Gastronomy Conference 2023! The 8th Edition of the International Gastromasa Gastronomy Conference which continues to serve as a bridge between Turkey and world gastronomy and is in the first two places among world gastronomy events, will be held on November 4-5, 2023 […]

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Atelier Crenn’s Dominique Crenn will participate in International Gastromasa Gastronomy Conference 2023! The 8th Edition of the International Gastromasa Gastronomy Conference which continues to serve as a bridge between Turkey and world gastronomy and is in the first two places among world gastronomy events, will be held on November 4-5, 2023 at the Haliç Congress […]

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Star chef Diego Guerrero will participate in International Gastromasa Gastronomy Conference 2023! The 8th Edition of the International Gastromasa Gastronomy Conference which continues to serve as a bridge between Turkey and world gastronomy and is in the first two places among world gastronomy events, will be held on November 4-5, 2023 at the Haliç Congress […]

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