Author: gastro masa

Michele Antonelli has been announced as the winner of the S.Pellegrino Young Chef Academy Competition 2022-23 Regional Final for Italy, during a special gala evening, staged at the Visconti Pavilion in Milan, a few steps from Mudec (The Milan Museum of Cultures). The chef from the GastroBi restaurant in Villa Musone, Ancona, impressed the local […]

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Just two British restaurants have been featured in this year’s prestigious list of the world’s 50 best restaurants. The annual ranking, known as the “Oscars of gastronomy”, sees more than 1,000 respected food writers, critics, chefs, restaurateurs and culinary experts vote for the world’s best. Both UK winners are based in the east London borough […]

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Ahead of its fifth anniversary Dubai’s homegrown F&B brand Dubai-born Akiba Dori – specialising in Japanese street food and Tokyo-style pizza – is all set to open 30 locations in India. Since inception Akiba Dori has launched five locations across the GCC, including Saudi Arabia. In India, Akiba Dori is eyeing major cosmopolitan locations to […]

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The ultimate celebration of food, drink and music kicks off today. And if you’re a foodie, then get excited to meet some chefs in Dubai. Get to know some of the best local and international chefs. Try their food and learn some tricks of the trade at free masterclasses and demonstrations throughout the weekend at […]

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The trends on Horeca sector is constantly changing. However, 2022 was a year when old patterns lost their meaning. But the ability to manage crisis and react quickly to change was useful. In this article, we will look at gastronomy trends that could definitely change the face of the Horeca sector. The trends that appeared […]

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Restaurants determine the spirit of the places with many features. Design, adaptation to trends, and the chef’s influence are the criteria that make a place a place in my eyes. Just like pulling a stone incorrectly, if there is a wrong point, your efforts and investments will be wasted. In order for everything to go […]

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