Quality and attentive menus, stylish ambiances and professional service understandings… But where to find all of these qualifications in one restaurant experience? We compiled them all for you. Here are our top 5 special fine-dining restaurants from London, United Kingdom. Respecting the True Nature of Content: Ikoyi Jeremy Chan’s home, Ikoyi’s approach is to build […]
When it comes to Michelin-starred chefs, no conversation would be complete without mentioning the famous Chef Guy Savoy. Throughout his career, he has built a great reputation for himself, preparing sumptuous recipes, rave reviews, receiving many awards and opening many restaurants. However, the famous chef did not achieve this fame overnight. Guy Savoy has worked […]
The Dorchester has launched an entirely new offering, Cake & Flowers, dedicated to showcasing stunning patisserie and floristry, with its own entrance on the Deanery Street corner of the hotel. The visionaries behind the Cake & Flowers boutique are The Dorchester’s in-house designer florist Philip Hammond and executive pastry chef Michael Kwan. Jewel-like interiors by […]
To mark the twentieth anniversary of The Wolseley in London’s Piccadilly, this autumn will see a new opening, The Wolseley City in London’s Square Mile. The new venture, from The Wolseley Hospitality Group, aims to capture the grandeur and impeccable standards of its formidable predecessor, presented as a younger sister to the original and not […]
Next month will see the opening of the first UK restaurant from the Antinori winemaking family, Cantinetta Antinori. The new restaurant will bring Tuscan hospitality and wines to Harriet Street, located just off London’s famous Sloane Street. The name behind some of Italy’s most prestigious wines, including Tignanello and Cervaro della Sala, Antinori began producing […]
Itsu, the pan-Asian chain best known for lunchtime takeout, has launched a fully fledged restaurant concept that forgoes its famous sushi. The 96-cover newcomer has taken over the existing Itsu on Hampstead Road and focuses entirely on steamed hot food, rather than the sushi boxes that have made Itsu a staple for office workers lunching […]
