Author: gastro masa

Source: Michelin Guide 2023 is shaping up to be a delicious year. Having reintroduced California in 2021 and Florida last year, the newest destination for the MICHELIN Guide is Colorado. Known for having a rich culinary community rooted in established, notable chefs along with innovative upstarts, the Rocky Mountain state highlights technique and craft. “Colorado […]

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Australian diners will have the opportunity to try British chef Simon Rogan’s most revered dishes from his three Michelin star restaurant L’Enclume, when it opens at Bathers’ Pavilion on July 19. The collaborating restaurants have today announced the eight-course, $420 menu at L’Enclume’s residency will feature the famous fritter of Duroc pig and smoked eel […]

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This June, Michelin-starred Chef Luigi Stinga — of Talea by Antonio Guida at Emirates Palace Mandarin Oriental, Abu Dhabi — is set to bring his exceptional Italian creations to Vetro, The Oberoi, Mumbai. In keeping with the unique strategic alliance between Oberoi Hotels & Resorts and Mandarin Oriental, Vetro–a contemporary Italian restaurant at The Oberoi, […]

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The Clove Club is a relaxed fine dining restaurant set in the historic rooms of the Grade II-listed Shoreditch Town Hall, London. Led by Chef-Patron Isaac McHale, it serves a seasonal tasting menu featuring modern, elegant dishes rooted in technique but stripped back to their essential elements. It places a great emphasis on sourcing the […]

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Awarded one MICHELIN star, Ossiano Dubai is a progressive fine dining experience inspired by the ocean and seas. The restaurant is taking its underwater dining experience to new heights this year. Helmed by chef Grégoire Berger, Ossiano entered the global list for the first time at No. 87, making it a brand-new entry for Dubai, […]

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For the second year running, Ynyshir has been named the best restaurant in the UK. The nod came at the National Restaurant Awards, a list voted on by members of the hospitality industry and those associated with it, including a number of restaurant critics and influential food writers. Located near Machynlleth in mid-Wales and led […]

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