Author: gastro masa

Michelin-starred Birmingham restaurant Carters of Moseley is to relocate its entire team and operations to Evesham for a “minimum” of three months this summer. The restaurant will move to the home of Westlands, its supplier of edible herbs, flowers and plants, and operate out of one of its glasshouses between 19 July and September. Surrounded […]

Read more

Andrew Wong’s inspiration comes from across all of the Chinese provinces; join him for a 3-hour culinary voyage around the country with the ‘Collections of China’ evening menu, where he presents his own unique interpretations of regional dishes, which demonstrate extraordinary sophistication, creativity and depth of flavour. Start with a drink downstairs in the Forbidden […]

Read more

Austrian-American celebrity chef Wolfgang Puck has more than 40 years of experience and numerous accolades to his name, including two Michelin stars for his restaurant Spago Beverly Hills and one for his steak restaurant CUT in Singapore. He recently opened Spago Riyadh, and sat down with Arab News to discuss why he decided to expand into […]

Read more

Moss, the restaurant at Iceland’s popular attraction the Blue Lagoon, was awarded a Michelin star in Turku, Finland yesterday. The restaurant’s Executive Chef Agnar Sverrisson says he and his team are still digesting the news. RÚV reported first. Moss is the third restaurant in Iceland to be awarded a Michelin star: the first was Dill, […]

Read more

Netflix is debuting its first pop-up restaurant on June 30 in Los Angeles at the Short Stories Hotel, the streaming service announced Tuesday. The restaurant, Netflix Bites, will feature “a special tasting menu” curated by chefs featured in some of its most popular culinary shows, as well as custom cocktails by mixologists featured on the […]

Read more

Connaught Bakery is a very special bakery located in the heart of Mayfair, next to The Connaught and on the majestic Mount Street. Patisserie, designed by Ab Rogers Design, offers you handmade delights, from the first croissant in the morning to the patisserie with champagne in the afternoon, to the beautifully boxed celebratory cakes to […]

Read more
1 26 27 28 29 30 82

Archives

Recent Posts