Author: gastro masa

Pavyllon, the new restaurant at the Four Seasons Hotel on Park Lane brought over top chef Yannick Alléno. Since Alléno already opened a Pavyllon in Paris, this was the London outpost of that. While perhaps not so well known on this side of the channel, Alléno is a very big deal indeed in France. He […]

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Homerton restaurant Nest is upping sticks and moving to Shoreditch in October after outgrowing its current space. Nest, from the team behind the Michelin-starred St. Barts in Smithfield, opened in 2018, and focuses on serving a “sustainable, approachably priced tasting menu.” Founding trio Luke Wasserman, Toby Neill and Johnnie Crowe said Nest has “matured” since […]

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All members will enjoy ‘quintessential British luxury’ by joining The Residence, which is set to open by the end of the year. Celebrity chef Gordon Ramsay will open his first Shanghai restaurant inside the club, exclusive to members of The Residence. Ramsay, who has created multiple Michelin-star restaurants, pledged to offer elevated British dining inspired […]

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Asia’s bar community is packing its bags for Hong Kong and the unveiling of Asia’s 50 Best Bars 2023, sponsored by Perrier, at a live awards ceremony at Rosewood Hong Kong on Tuesday 18th July at 20:25 local time. Get to know this year’s lineup of events by browsing the digital programme and find out […]

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Source: Emirates Woman  Located in The Grosvenor House, City Social House is a newly opened venture by restaurateur and celebrity Michelin Star Chef Jason Atherton. Housing four distinctive dining experiences under one roof, it offers a blend of European and Japanese flavors: City Social (a dining venue inspired by City Social in London), Jazz By City (a lively […]

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England’s first bartender to receive the prestigious Young Mixologist England title is from Preston. Niamh Preedy, bartender at Michelin Starred restaurant Northcote, Langho, has been awarded the first ever Young Mixologist England title, and will go on to represent England in the world finals in Monaco this November. The young hospitality professional, who lives in […]

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