Two successful names from Turkey’s leading chefs entered the kitchen yesterday at Od Urla. Od Urla Executive Chef Osman Sezener and Neolokal Executive Chef Maksut Aşkar gave guests a dinner full of pleasure and taste.

Od Urla, one of the leading fine dining restaurants in Turkey in the olive groves of the Aegean, gives its guests a gastronomic experience with a special dinner. Od Urla Executive Chef Osman Sezener and Neolokal Executive Chef Maksut Aşkar entered the kitchen this evening to create unique flavours from the local products of the Aegean with the concept of “4 Hands Dinner”.