Emmanuel Renaut, a 55-year-old French chef, is the recipient of the “Meilleur Ouvrier de France” title, three Michelin stars, and 5 Gault & Millau Toques. He was born in 1968 and worked in several renowned restaurants in France after completing his education. With his growing experience, Chef Renaut founded his own restaurant, “Flocons de Sel,” […]
