2 Michelin Star chef Eric Vildgaard, the owner of Restaurant Jordnær in Denmark will take place on November 4-5, 2023 at the International Gastromasa Gastronomy Conference. The 8th Edition of the International Gastromasa Gastronomy Conference which continues to serve as a bridge between Turkey and world gastronomy and is in the first two places among […]
Russian restaurateur Michael Gokhner is set to open a second location of his upscale Italian restaurant, Bocconcino, following the success of the Mayfair flagship. The new restaurant will be situated on Great Marlborough Street in London’s vibrant Soho neighborhood and will specialize in offering authentic Italian cuisine. Spanning 471 square feet, the venue will have […]
Mel’s, a popular pizzeria located in the Meatpacking District of Manhattan, has announced a thrilling summer-long pizza party that is set to delight food enthusiasts. Chef Melissa Rodriguez, the mastermind behind Mel’s, has organized the F.O.M.O (Friends of Mel’s Oven) pizza series, inviting some of the most renowned Michelin-star chefs to create their unique pizzas […]
The iconic hotel in the heart of the historic peninsula has been named the World’s Best Hotel and Europe’s Best City Hotel in Travel+Leisure magazine’s 2023 World’s Best Awards survey, a unique achievement that emphasises Turkey’s position in the global tourism industry. Four Seasons Hotel Istanbul at Sultanahmet, which has received numerous awards for its […]
We had an exclusive interview with Jeremy Chan, the owner and chef of Ikoyi, one of London’s most important restaurants with two Michelin stars. In this interview, we talked about many topics, from the start of the world-famous chef’s career to the adventure of falling in love with gastronomy, from the working system he adopted […]
Chef Emmanuel Renaut, winner of the ‘Meilleur Ouvrier de France’ award, 3 Michelin stars and 5 Gault & Millau hats, was born in 1968 and is 55 years old. We examined Chef Renaut and his hotel, which opened the ‘Flocons de Sel’ hotel in 1998 in the Megève region in the French Alps, which attracts […]
