What better way to spend the long Eid al-Adha break than with quality food in an excellent restaurant. With Tuesday June 27 marking the beginning of Eid, there are six days off work for most people. Here are five places to head for an exquisite meal during the holiday. Al Muntaha Al Muntaha’s Dégustation de […]

Rocco Forte Hotels is delighted to announce the return of the Dinings SW3 pop-up restaurant at Verdura Resort, Sicily for an exclusive 3-week period in July. The London neighbourhood-favourite will take over the Liola Terrace from 2nd to 23rd July, creating extraordinary Japanese dishes with the best local Sicilian ingredients, sustainably sourced. Known for the […]

Restaurants are winning awards all the time these days. Or being voted best something by someone. It’s a bit exhausting and makes genuine achievements easier to pass over. Awards fatigue, it’s probably called. For example, this week Higher Ground, on the edge of Chinatown, was named in the top 50 restaurants in the whole of […]

Now the self-taught cook — who was named the world’s best woman chef in 2017 – has her two Michelin stars tattooed on her fingers, and is helping make her small Alpine homeland one of Europe’s prime gastronomic destinations. Ros quickly found she had a talent for “matching crazy flavours”, like coffee pasta with sea […]

Vietnamese-American chef Peter Cường Franklin, who decided to leave a successful career in banking to follow his love and passion for food, talks with Thúy Hằng about his decision to come back to Việt Nam as well as his aspirations to create a new style of Vietnamese cuisine, which, in his words is ‘Cuisine Mới’ […]

Atlantis The Palm’s Ossiano is hosting a two-night culinary experience with one of Spain’s best chefs. Grégoire Berger will be joined by Joan Roca, of El Celler De Can Roca in Girona, for a four-hands dinner spanning 10 courses. Taking place on Sunday July 2 and Monday July 3, from 7pm, diners will enjoy a […]