Pea Porridge in Bury St Edmunds was presented with its first Michelin Star in 2021, a decade after it was given the Michelin Bib Gourmand award. It was revealed that the town centre restaurant had retained its one star when the Michelin Guide 2023 was released in March. “It’s like the culinary Oscars,” said owner […]
After months closed, the historic but ill-fated Criterion restaurant is set for a new tenant, as the group behind London’s oldest Indian restaurant prepare to move in with a “grand brasserie” style opening. MW Eat — owner of Michelin-starred Amaya, Chutney Mary and Veeraswamy, first established in 1926 — is to open its fourth Masala […]
Two-toque Gault&Millau restaurant The Artisan Il Ristorante has introduced a new menu, with fresh dishes showcasing quality ingredients. The restaurant, which is found at the foot of Waldorf Astoria, DIFC, is promising ‘authentic yet elevated dishes’ with flavours from around Italy with the introduction of its new plates. Applauded by G&M for exceptional dishes, with […]
Italian-Mediterranean restaurant Fi’lia has launched a new menu from recently appointed head chef Célia Stoecklin. Twenty-five-year-old Stoecklin joined from Jumeirah in February of this year, filling the shoes of Sara Aqel. At the time she said she intended to share her ‘stories and adventures’ with Fi’lia’s diners and introduce them to a new chapter for […]
Restaurateur and chef Alexis Gauthier – who has led kitchens at two Michelin-starred restaurants – has announced plans to open two new vegan eateries in London. Located in one space but split into two concepts, the plant-based eateries will be housed in Soho’s BFI Stephen Street building. It is understood that a bakery, dubbed 123V, […]
Andrea Berton and illycaffè, the global leader in high-quality sustainable coffee, announce the addition of the Michelin-starred chef to the roster of the illy Chef Ambassador project, the initiative dedicated to lovers of coffee and fine dining for which Berton will become an international ambassador starting in May 2023. Thanks to the invention of the […]
