Some of the biggest names in the word of F&B will open at Saudi Arabia’s latest restaurant hib Via Riyadh. The area, near the city’s Diplomatic Quarter, opens on Thursday May all, with the first phase of restaurants accepting bookings from the following day. There will be a St. Regis hotel and a cinema, as […]
Twelve candidates have been selected to compete in the 2023 Taittinger UK Sommelier of the Year (SOTY) finals, following a tense round of regional heats held on 2 May. Over 30 applicants were selected for a day of assessments at the Hilton London Metropole hotel on Edgware Road. During the regional finals, candidates had to […]
A Top Chef mega-star and one of Orange County’s most well-known restaurateurs is coming to Downtown Los Angeles for the first time. Amar Santana, who is currently appearing on the All-Stars series of Top Chef, will open his Spanish restaurant Vaca inside the new Beaudry residential building at 960 W. 7th Street. Santana has been […]
Contract caterer Thomas Franks has appointed Robert Aikens, twin brother of Tom Aikens, as chef consultant. Robert worked with the Roux brothers for four years at Le Gavroche before moving to the United States to work at the Point in the Adirondack Mountains and Lake Placid Lodge in New York state. He was also head […]
The trends of World Gastronomy will be determined at Gastromasa Istanbul on November 4-5 this year! Gastromasa continues to work with all its strength to bring together the world gastronomy industry with its developing concepts… The 8th Edition of the International Gastromasa Gastronomy Conference, which continues to serve as a bridge between Turkey and world […]
Inari, which has made a name for itself with its global successes and the Far East style it has created unique to itself, hosted world-famous chef Yoji Tokuyoshi at the Inari Piku Etiler branch. Chef Tokuyoshi’s special dinner started at 20:00 yesterday with distinguished guests. Successful chef cooked bruschetta tuna with burrata, caviar and garlic […]
