MICHELIN Guide Inspectors spend all year on the road uncovering the best restaurants to recommend—and their discoveries are too good to keep secret. Whet your appetite with a sneak peek of the 2023 MICHELIN Guide California selection featuring nineteen new additions spread across South Bay to Oakland in the Golden State. Known for its incredibly […]

Grégoire Berger’s collaborations at Ossiano continue with a four-hands dinner with one of Copenhagen’s most exciting chefs, Eric Vildgaard of Jordnær. There will be a 10-course menu crafted by the pair, available at Ossiano, Atlantis, The Palm for two nights only. Taking place on Sunday May 28 and Monday May 29, the menu will focus […]

Brazilian chef Alberto Landgraf will open his debut London restaurant Bossa in Mayfair on May 24. The chef, who is behind two-Michelin-starred Oteque in Rio de Janeiro, will serve a menu of contemporary Brazilian sharing dishes including skewered duck hearts with farofa and roasted scallops with leeks, toasted buckwheat and tucupi sauce. The 60-cover restaurant in […]