Chef Claude Bosi is a highly regarded chef in the culinary world, and his Michelin-starred Bibendum restaurant in London is a testament to his exceptional talent and passion for French cuisine. Bibendum, located in the iconic Michelin House building in South Kensington, has been a staple in London’s fine dining scene for over 30 years. […]

Chef Fatih Tutak, of Istanbul’s acclaimed restaurant Turk Fatih Tutak, the first Turkish restaurant to be awarded two Michelin stars will take the helm as chef director at Gallada Restaurant and Topside Bar from early June 2023. This will be a collaboration with The Peninsula Istanbul which opened in Istanbul on 14 February 2023. The […]

Mugaritz, chef Andoni Luis Aduriz’s creative gastro hub in San Sebastián, is celebrating its 25th anniversary and is marking the new season with a special menu themed ‘memories of the future’. As usual, the Mugaritz team have pushed the boundaries in terms of gastronomic creativity, this time to create a menu composed of 25 moments […]