Hosting the most important Michelin-starred chefs, sommeliers, mixologists, and trend-setting culinary geniuses in Turkey, the International Gastromasa Gastronomy Conference, which will be held for the seventh time this year, continues to shape the gastronomy world and expand our horizons with its full program and distinguished participants. On November 19-20, Gastromasa with the theme of “Sustainability […]
Hosting the most important Michelin-starred chefs, sommeliers, mixologists, and trend-setting culinary geniuses in Turkey, the International Gastromasa Gastronomy Conference, which will be held for the seventh time this year, continues to shape the gastronomy world and expand our horizons with its full program and distinguished participants. On November 19-20, Gastromasa with the theme of “Sustainability […]
Hosting the most important Michelin-starred chefs, sommeliers, mixologists, and trend-setting culinary geniuses in Turkey, the International Gastromasa Gastronomy Conference, which will be held for the seventh time this year, continues to shape the gastronomy world and expand our horizons with its full program and distinguished participants. On November 19-20, Gastromasa with the theme of “Sustainability […]
The world-famous Gastromasa Gastronomy Conference will put its mark on the gastronomy world with four different concepts! Ranked in the top 4 in the world gastronomy events, the VII. International Gastromasa Gastronomy Conference will reopen its doors at Haliç Congress Center between November 19-20, 2022. This year, the VII. International Gastromasa Gastronomy Conference is getting […]
The 2023 restaurants of the Michelin Guide Istanbul, which was highly anticipated and announced for the first time in Turkey, were announced with a special award ceremony. At the ceremony held, 53 restaurants from Istanbul were included in the Michelin Guide, while 10 restaurants received the Bib Gourmand (affordable and high-taste) award. Four of the […]
Gault & Millau, one of the two most prestigious gastronomy guides in the world, came to Turkey in cooperation with Sözen Organization. Thanks to its strong gastronomic network, the Gault & Millau Guide, which has a respected place in the world food and beverage sector, will start fieldwork in Turkey in 2023 and will be […]
