Boragó’s head chef and owner, Rodolfo Guzmán, will move his restaurant from Santiago to Madrid from November 14 for the sixth edition of the pop-up format for a month, while BORAGÓ in Santiago will remain open. This change of venue by the Chilean chef marks a comeback after a three-year Covid break, when international and […]

The Chef del Mar invites his colleagues, more than 80 chefs from all over Spain and 15 other countries, to Despesques 2022, a gathering to listen and to reflect about how to develop an environmental revolution. “Back to the origins, to reach a better future” will be one of the essential points of Despesques 2022, the third […]

Michelin-starred San Francisco Thai restaurant Kin Khao is making its long-awaited return. After closing in March 2020, the restaurant inside the Parc 55 Hotel in Union Square reopens on September 14. The reason for the delay in reopening is that Kin Khao had to wait for the Parc 55 Hotel to reopen first, chef-owner Pim […]

While five new restaurants were awarded one star in Taiwan’s capital, Taipei; two one-star restaurants in Southern Taiwan’s Kaohsiung City drew attention. For the first time this year, Taipei and Kaohsiung were evaluated in the Michelin Guide. Gwendal Poullennec, the international director of the Michelin Guide, said:“By adding Tainan and Kaohsiung – two cities with […]