The Terrace, the 3 AA badged restaurant of Montagu Arms, one of the important hotels of the New Forest, has found its new executive chef. Nathan Eades, head chef of The Wild Rabbit in the Michelin Guide, is transferring to Montagu Arms as executive chef. Apart from The Wild Rabbit, Eades previously served as head […]
The traditional Annual Dinner & Awards of the Institute of Hospitality are back after a two-year hiatus due to the epidemic. The ceremony to be held at the Hilton London Bankside on July 4, 2022 will seek to find the best of the global hospitality industry. This year’s award categories were Best Educational Programme, Equality, […]