The owners of Water2Table, the wholesale seafood company preferred by Michelin-starred restaurants such as Atelier Crenn and Lazy Bear, announced that the new restaurant, which will serve under the name Seven Fishes, will open this winter. The restaurant will be located in San Francisco’s Mission District in early March. Co-owner Joe Conte says he wants […]

David Bonet has become the executive pastry chef of the Emirates Palace hotel in Abu Dhabi. The chef had experience working in some of the most prestigious venues in the world, such as the Savoy hotel in London, the legendary French hotel La Reserve de Beaulieu and the three-Michelin-starred restaurant Troisgros in Roanne. Bonet still […]

Chefs of Twins Garden, Ivan and Sergey Berezutskiy, which recently won the second Michelin star, introduced their new dish, 3D squid. Named ‘Science and Nature’, this dish was prepared with a 3D bioprinted squid. Saying that they created this concept to overcome allergies and contribute to sustainability, Ivan Berezutskiy says, “We want to delve into […]