World’s 50 Best Restaurants, which has chosen the best restaurants and bars of the world every year for 20 years, has listed the stars of the gastronomy future with its 50 Next list. The organization has added young names under 35 from around the world to the list. A lively event will be held in […]
The Danish government has announced changes that will accelerate the country’s plan to lift coronavirus restrictions. Today, restaurants, bars, and cafes have opened for the first time in Copenhagen after a 5-month closure. A maximum of nine people will be able to dine in an indoor restaurant, provided that only people with coronavirus vaccine passports […]
Leading names of gastronomy tourism and hospitality industry come together at the 1st International Tourism Gastronomy and Hospitality Summit FSUMMIT. At FSUMMIT, which will be held with the theme of “Differentiation in Hospitality”, all stakeholders of the hospitality sector, especially domestic and foreign investors, managers, chefs, and F&B managers, will meet under the same roof […]
Michelin-starred chef Tom Kerridge has partnered with the historic British bakery brand Hovis for the new series to be launched. As part of the collaboration, chef Kerridge will launch the new series “Bakers Since 1886” on an open-air promotional tour. New products such as Premium Burger Buns and Cheese Topped Rolls will be showcased at […]
Google makes it easy for the Google Assistant to connect with restaurants when you find a restaurant through Google Search, allowing Android users to order takeaway from restaurants. According to Fine Dining Lovers’ news, the search engine is providing user convenience and supporting local businesses by having Google Assistant fill in contact information and payment details automatically […]
Mandarin Oriental Hotel Group reopened the iconic Mandarin Oriental Ritz, Madrid. The highly anticipated opening came after the most ambitious and extensive 3-year restoration in the 110-year history of the iconic property. The hotel also seems to be a candidate for being one of Spain’s most innovative venues with its five-meal concept managed by three […]