Day: March 21, 2021

Rebel Chef, in which her acclaimed chef Dominique Crenn tells about her culinary journey, which started when she decided to become a chef at the age of 21, took its place on the shelves in 2020. From wanting to be a chef at a young age to her restaurant Atelier Crenn receiving a Michelin star […]

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It is possible to find the cheapest Michelin-starred food in the world at Hawker Chan’s peddler in Singapore. Hawker Chan’s chicken rice with soy sauce costs only $ 2.25. The meal is served with sautéed soybeans after roasting chicken marinated in soy sauce with 10 different herbs. Opened in 2009 by Chef Chan Hong Meng, […]

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