Known with his performance at The Great British Bake Off, Edd Kimber’s fourth book One Tin Bakes shares the secrets of doing wonders with one baking tin to the readers with a sweet tooth. Highlighting that it’s possible to make bakery quality creations, Edd Kimber’s One Tin Bakes will help you perfect classic recipes such […]

Made a name for himself with his work in China and Macau, chef Albert Au is now the executive chef of the Michelin-starred restaurant Jiang-Nan Chun in the Four Seasons Hotel Singapore. Started his career at the age of 14, Albert Au received a Michelin star in 2010 with his work in the Tang restaurants […]

Two Michelin-starred New York venue Daniel’s chef and owner, French chef Daniel Boulud shared his thoughts on the pandemic with Yahoo Finance. “This pandemic has been teaching us a lot – how to rebound and find opportunities and ideas to continue to do what we love… and continue to engage with our customer and bring […]