Day: October 5, 2020

San Sebastián Gastronomika 2020 meets the hospitality industry today with its 22nd version adapted to the COVID-19 crisis. San Sebastián Gastronomika 2020, which will start today and last until October 9 and organized 22nd this year, brings together different events, online lessons and real-world experience from famous restaurants all over the city. The new digital […]

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Celebrity chef Shaun Hergatt, who both earned Michelin stars from previous New York restaurants SHO and Juni, is back in New York with Vestry, a new vegetable and seafood-focused restaurant located at the Dominick Hotel in Soho. Located at 246 Spring Street, near Varick Street, Vestry will initially debut with 30 seats indoors due to […]

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Lisa Vega, Executive Pastry Chef at Dandelion Chocolate, has collaborated with Remy Labesque, Tesla’s industrial designer, to create the perfect chocolate chip. The shape of a typical store-bought chocolate chip is the arbitrary result of an industrial manufacturing process that involves placing a drop of melted chocolate on a flat surface and allowing it to […]

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