Jorge Vallejo adapts the taco menu he prepared for his friends to his restaurant, Quintonil, which is ranked 24th on the World’s 50 Best Restaurants list. With the slowdown of gastro-tourism, Jorge Vallejo, the chef of Mexico’s successful restaurant Quintonil, sets out to adopt a different dynamic in the restaurant for local guests and offers […]

Chef Andoni Luis Aduriz’s visionary restaurant, the 2 Michelin-starred Mugaritz, will only welcome guests until October this year with a special menu that was conceived during the lockdown. Ranking 7th on the World’s 50 Best Restaurants list in 2019, Mugaritz will away with the concept of starters, main courses and desserts on its special menu […]

3 Michelin-starred Thomas Keller’s top-segment restaurant, the TAK Room, is closing permanently. The TAK Room, opened by the world-famous 3 Michelin star Thomas Keller at Hudson Yards last year, closed its doors. “Given the challenges of the past five months, we could not find an economically viable path to continue operating without expected seasonal, New […]