To uncover Chile’s forgotten or overlooked products, the famous chef Rodolfo Guzmán, who descended deep into Patagonia in the South from the Atacama Desert in the North, draws readers into an adventure with his book, named after his restaurant, “Boragó: Coming from the South”. Boragó: Coming from the South, released by Phaidon in 2017, consists […]

Atomix NYC will celebrate its return to service this week with the launch of a specially selected bento box paired with Dom Pérignon Vintage 2009. The two Michelin-starred restaurant has been unable to bring world-famous Korean cuisine to its customers for much of 2020 because of the COVID-19 outbreak. While many businesses adapted their services […]