Sirio Maccioni, the founder of Le Cirque, one of New York’s symbols, passed away on Monday at the age of 88. Sirio Maccioni, the owner of Le Cirque restaurant, which welcomes names such as Ronald and Nancy Reagan and Frank Sinatra, died in his hometown of Montecatini, Italy, at the age of 88 according to […]

intensively by making 1,000 meals a day. British chef Tom Kerridge, who has proven his success in the gastronomy industry with 8 businesses including the 2 Michelin-starred “The Hand & Flowers” pub, rolled up his sleeves when he learned the limited access to the canteen and supermarkets of Wexham Park Hospital in London. Tom Kerridge […]

South America’s street food, which stands out for its colourful cultures as well as its flavours, has been kept alive throughout history with many recipes. It is inevitable that South America, which brings its street food cultures to a unique dimension with the special techniques and products used in street food and its construction, will […]