Niko Romito, the world-renowned Italian chef with 3 Michelin stars, explained to Foodinlife his thoughts about the coronavirus outbreak and the future. “As a citizen and as a man I participate with anxiety and pain in what is happening in our country and in the world and I feel powerless and inert, although confident in […]

Ferran Adria, one of the pioneers of the world and Spanish gastronomy, emphasized that owning a restaurant is not just about creativity and like to cook, but managing skills are also very important. The famous chef Ferran Adria, who became obsessed with restaurant management even though he was a pioneer of avant-garde cuisine with his […]

England-based restaurant chain Carluccio’s has announced its bankruptcy due to tough conditions created by the coronavirus outbreak. England-based restaurant chain, which had 73 restaurants in England and Ireland, employed about 2 thousand people. Most of the company’s 2,000 employees will be paid through the government’s job retention scheme while these options are explored. This allows […]