Spain will be the honored guest of the fair where professionals of the sector will come together. In the fair, where new products and the latest trends in milk will be discussed, visitors will be able to attend professional workshops. Also, the best cheese plate contest will be organized.

Michelin-starred German chef Michael Riemenschneider is preparing to open a restaurant in Turkey. Chef Riemenschneider, who started preparations to launch his “Spektr by MR” and “Atelier Celine” restaurants in Karaköy, Levazım and Bodrum, will serve Turkish cuisine as well as international cuisine.

The book, in which he tried to reflect the personality of chef, writer and television, which Anthony Bourdain began preparing two years before his death, was completed by his assistant Laurie Woolever. The completed book will be published on October 13. The book, which Bourdain visited and shared his thoughts about his favorite places to […]

Gordon Ramsay seeks food entrepreneurs for a new ‘Apprentice’ style cooking program for the BBC. For a new show focusing on food and beverage entrepreneurs, the Scottish chef announced that he will create a new eight-part television show that will combine Master Chef and Apprentice formats. Gordon Ramsay said that: “The future of our food […]

Niko Romito won the Avrupa European Chef of the Year Award. The Italian chef Niko Romito of the three Michelin-star Reale restaurants won the “European Chef of the Year Award Madrid at the Madrid Fusion between January 13-15.

Magnus Nilsson was chosen as MAD Academy Director who is the chef of Faviken, a highly desirable restaurant that closed at the end of last year in Sweden. The Swedish chef will programming and develop to the academy and share his experience and insights with the MAD community. Chief Magnus Nilsson will also work on […]