In the sixth edition of The White Guide’s guide, Alchemist in Copenhagen won first place. The restaurant, where Rasmus Munk is both chef and partner, offers a multi-dimensional dining experience to its guests. The White Guide is published once a year in Denmark with 300+ new reviews of the best restaurants in the whole country. […]

Peruvian chef Gaston Acurio, known as the person who puts Peruvian cuisine on the world map, is coming to the 5th International Gastromasa Gastronomy Conference. Acurio, which has been in the list of Latin America’s 50 Best Restaurants for three consecutive years, ranks 2nd and 15th in The World’s 50 Best Restaurants. He who is […]