Month: October 2018

Ranked at 33rd place in prestigious, The World’s 50 Best 2018 List, Michelin starred chef Isaac Mchale is at Gastromasa. The Scottish chef was often mentioned with his restaurants The Clove Club and Luca in London. The successful chef won the Michelin star in 2017 and his restaurant, The Clove Club, was named London’s best […]

Read more

World-famous chef Dani Garcia is at Gastromasa. The famous chef is the first one from Andalusia who earns two Michelin star. Garcia, with his kitchen style that he developed in his two Michelin-starred restaurant Dani Garcia Restaurante at Marbella, combines local products with the techniques and ingredients of the international cuisine and creates a different […]

Read more

3 Michelin starred chef Christian Le Squer is at Gastromasa. The successful chef of French cuisine was earned three Michelin stars in his previous restaurant Pavillion Ledoyen for 12 years in a row. The successful chef was awarded with 5 toques by Gault & Millau in 2016. Since 2014, Christian has been working as the […]

Read more

Michelin starred chef Paco Morales is at Gastromasa. The famous chef has become one of the most experienced chefs of the gastronomy world today with the Noor Restaurant that he opened in Córdoba in 2016. In 2017, he was selected as Best Chef of the Year by Tapas Magazine. Preparations of Turkey’s gastronomic brand, International […]

Read more

Bu yıl 4’üncüsü gerçekleşecek olan Uluslararası Gastromasa Gastronomi Konferansı her yıl olduğu gibi bu yıl da dünyaca ünlü şefleri İstanbul’da ağırlamaya hazırlanıyor. Dünyanın en iyi patisserie restoranlarından biri olan CODA Dessert Dining & Bar’ın şefi Rene Frank bu sene Uluslararası Gastromasa Gastronomi Konferansı’nda yerini alıyor. Rene Frank Almanya’nın ilk ve tek tatlı restoranı CODA Dessert Dining […]

Read more

The excitement of the International Gastromasa Gastronomy Conference is soon to arrive. Starred chefs of the world gastronomy will meet with Turkish cuisine. The conference, which creativity will be spoken of, is building bridges between the world and Turkish gastronomy. The International Gastromasa Gastronomy Conference will take place in Istanbul for the 4th time to […]

Read more

Archives

Recent Posts